Liquid food feeding equipment suitable for digestive department

Abstract

The invention discloses liquid food feeding equipment suitable for digestive department. The liquid food feeding equipment comprises an equipment body, wherein the equipment body is sequentially provided with a stirring chamber, a first circulation chamber, a discharging chamber and a second circulation chamber which communicate with one another from top to bottom, wherein a stirring mechanism ismounted in the stirring chamber, a valve mechanism is mounted in the first circulation chamber, the discharging mechanism is mounted in the discharging chamber, a conveying mechanism is mounted in thesecond circulation chamber, and the bottom of the second circulation chamber communicates with a first pipe. The liquid food feeding equipment can stir liquid foods, prevent the liquid foods from precipitating to cause difficult pharyngeal feeding and intermittently convey the liquid foods, so that a patient can obtain buffer time required by pharyngeal feeding, besides, the liquid food feeding equipment has the function of preventing the liquid foods from blocking the first pipe, and flowing of the liquid foods is guaranteed.

Description

technical field [0001] The invention relates to the technical field of medical liquid food feeding, in particular to a liquid food feeding device suitable for gastroenterology. Background technique [0002] During postoperative recovery after esophageal reconstruction and gastric trapping, or in the late stage of some serious illnesses, patients are unable to eat on their own. In order to maintain normal body functions, they need to be fed with liquid food. Manual feeding by personnel or accompanying staff, but the current feeding devices are all manually operated, which not only has low efficiency, but also has problems such as small food intake and waste of food. There is also a way of directly inserting into the esophagus, sometimes pushing too much, and the food entering the patient's mouth Too much will choke the patient and even cause life-threatening. Contents of the invention [0003] The purpose of the present invention is to provide a liquid food feeding device ...

AI Technical Summary

Problems solved by technology

[0002] During postoperative recovery after esophageal reconstruction and gastric leak repair, or in the late stages of some serious illnesses, patients are unable to eat on their own. In order to maintain normal body functions, they need to be fed with liquid food. Manual feeding by personnel or accompanying personnel, but the current feeding devices are all manually operated, which not only has low efficiency, but also has problems such as small food intake and waste of food. Too much will choke the patient and even cause life-threatening

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