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A method for decomposing and fermenting kitchen waste to realize complete resource utilization

A kitchen waste and recycling technology, which is applied in the field of kitchen waste decomposition and fermentation to achieve complete recycling, can solve the problems that kitchen waste cannot fully realize the recycling of internal useful substances, harmless disposal, and short processing cycles, etc. The effect of maximizing comprehensive environmental benefits, reducing occupation and pollution, and improving the degree of resource utilization

Active Publication Date: 2022-07-29
宁国圣韬实业发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The technical problem to be solved by the present invention is that, in view of the fact that the existing kitchen waste in the above background technology cannot fully realize the recycling and harmless disposal of internal useful substances; A method of decomposing and fermenting food waste to realize complete recycling of solid waste gas and short treatment cycle

Method used

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  • A method for decomposing and fermenting kitchen waste to realize complete resource utilization

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Embodiment 1

[0030] An agricultural university currently has 30,000 teachers and students, 5-6 tons of kitchen waste per day, and the annual kitchen waste treatment cost is about 500,000. At the same time, there are problems such as food waste transfer pollution and odor drift. The school introduced the technical invention scheme in combination with the demand for organic fertilizers in the experimental farmland, and finally realized near-zero food waste discharge. At the same time, it can save 1.22 million fertilizer costs every year.

[0031] The technical solution is as follows:

[0032] S1: Preliminary cleaning is carried out in the college cafeteria to remove plastics, ceramics, metals and other debris, and the kitchen waste is collected in standard buckets and poured into the cleaning equipment uniformly, and 200 times diluted phytochemicals / biological bacteria are added. The odorant is sprayed on the surface of the kitchen waste through high pressure to achieve the effect of remov...

Embodiment 2

[0042] There are 100 industrial and mining enterprises in an iron and steel industrial park, with about 25,000 employees and about 4 tons of kitchen waste per day. Large-scale kitchen waste collection vehicles are required to collect more kitchen waste every day. During the transfer process, there are pollution and odor. And other issues. Combined with the characteristics of its own industrial solid waste, the industrial park adopts the following technical solutions to prepare organic bio-fertilizer and use it as fertilizer for plant greening in the industrial park. It can produce 1,800 tons of fertilizer and process 1,000 tons of solid waste every year. The annual saving of greening costs in the industrial park is 1.8 million yuan.

[0043] The specific technical solutions are as follows:

[0044] S1: Set up a complete set of processing equipment for kitchen and kitchen in the industrial park, collect the kitchen waste in the industrial park through transfer vehicles, pour ...

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Abstract

The invention discloses a method for decomposing and fermenting kitchen waste to realize complete resource utilization. Solid-liquid oil separation is achieved through processes such as impurity removal, deodorization, crushing and pulping, pressure filtration separation, oil-water separation, etc. The dry material is degraded by high temperature oxidation, biological fermentation, drying and crushing, and mixed with other raw materials to finally obtain solid bio-organic fertilizer. ; The oil is purified and used as the raw material of bio-oil; the organic wastewater is cultivated by the biological bacteria to prepare the biological bacteria starter or liquid biological fertilizer. Finally, the energy and nutrients in the kitchen waste are fully extracted, and rapid disposal, harmless disposal and resource disposal are realized; the process method of the present invention has the advantages of short disposal period, simple processing equipment, convenient operation, With the characteristics of low production cost, economical and environmental protection, it can realize all the recycling and utilization of kitchen waste, and is suitable for community-based kitchen waste treatment.

Description

technical field [0001] The invention relates to the field of solid waste utilization of kitchen waste, in particular to a method for decomposing and fermenting kitchen waste to realize complete resource utilization. Background technique [0002] Kitchen waste is the most important type of food waste, including food processing scraps and edible residues produced by households, schools, canteens and the catering industry. , meat, bones and a mixture of waste tableware, plastic, paper towels and other substances. The amount of kitchen waste in my country is huge, and it is showing a rapid upward trend. With the continuous acceleration of urbanization, the environmental and ecological problems brought about by kitchen waste are becoming more and more significant. [0003] According to the nutritional cost, the components of kitchen waste can be mainly divided into 6 kinds of carbohydrates, lipids, proteins, cellulose, hemicellulose, and lignin. Among them, carbohydrates, lipi...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): B09B3/35B09B3/60B09B3/38B09B3/40B09B5/00C05F9/00C05F7/00C05F17/20C05F15/00C05G5/12C11B13/00B09B101/70
CPCB09B3/00B09B5/00C05F9/00C05F7/00C05F17/20C05G5/12C11B13/00B09B2101/02C05F11/08Y02W30/74
Inventor 张永柱李灿华齐庆何川陈昆先龚先峰
Owner 宁国圣韬实业发展有限公司