Feed additive for cattle comprising n-acetyl-l-tryptophan as active ingredient
A feed additive, acetyl-based technology, applied in the field of cattle feed additive composition, can solve the problems of reduced feed protein efficiency, inability to use ammonia, etc., achieve the effect of increasing daily weight gain and feed intake, and reducing temperature stress
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Embodiment 1
[0067] Embodiment 1. Experimental animal, experimental feed and experimental method
Embodiment 1-1
[0068] Example 1-1 Experimental Animals
[0069] In this disclosure, 8 Korean native beef cattle (average 8.3±0.72 months old) were selected and used.
[0070] As shown in Table 2, the initial body weights of the sentinel animals were measured, and the beef cattle were divided into groups of control and NALT-treated groups (0.1% NALT), 4 beef cattle in each group, so that there was no difference between the two. show statistically significant differences.
[0071] Table 2
[0072] Comparison of initial body weight
[0073]
Embodiment 1-2
[0074] Embodiment 1-2 raises experimental feed
[0075] Antibiotic-free total mixed rations (TMR, Nonghyup Feed Co., Ltd., Yangju-si, Korea) were fed as the basic diet. The chemical composition (moisture, crude protein, crude fat, crude ash, etc.) and amino acids (19 kinds) of the basic diet stored at -20°C were analyzed, and the results are shown in Table 3.
[0076] table 3
[0077] Chemical composition and amino acids of the basic diet
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[0080]
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