Efficient organic fertilizer and preparation method thereof

A technology of organic fertilizer and bio-organic fertilizer, which is applied in the direction of organic fertilizer, inorganic fertilizer, nitrogen fertilizer, etc., can solve the problems affecting the quality of vegetable products, affecting the yield of vegetables, and poor fertilizer utilization rate, so as to improve vegetable yield and protein content, Inhibition of hydrolysis rate, reduction of volatilization and nitrification effects

Inactive Publication Date: 2021-12-31
辽宁瑞晟有机肥有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Aiming at the deficiencies of the prior art, the present invention provides a high-efficiency organic fertilizer and its preparation method, which can solve the existing unreasonable fertilization, which is likely to cause low fertilization benefit, poor fertilizer utilization rate, and even increase production without increasing income. , which not only affects the yield of vegetables but also seriously affects the quality of vegetable products; the present invention effectively solves the problems in the prior art by setting an efficient organic fertilizer and its preparation method

Method used

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Examples

Experimental program
Comparison scheme
Effect test

specific Embodiment 1

[0017] In the present invention, an efficient organic fertilizer comprising 1.42 nitrogen fertilizers, 2.0 phosphate fertilizer, 1.5 parts of potassium fertilizer, 0.18 parts of urease inhibitor, and 30 moisture content.

specific Embodiment 2

[0019] In the present invention, an efficient organic fertilizer comprising 1.45 nitrogen fertilizers, 2.05 phosphate fertilizer, 1.8 potassium fertilizers, 0.17 parts of urease inhibitor, and 27 water content.

specific Embodiment 3

[0021] In the present invention, an efficient organic fertilizer includes 1.20 nitrogen fertilizers, 1.85 phosphorus fertilizer, 1.50 in potassium fertilizer, 0.17 parts of urease inhibitor, and 30 moisture.

[0022] The operation of the present invention and the mounting method are, in the use of high-efficiency organic fertilizers and their preparation methods, according to Examples 1, the second form, respectively, the nitrogen fertilizer, phosphate fertilizer, potassium fertilizer, zinc fertilizer, and urease inhibition After mixing the granulation, mixed with the biological organic fertilizer, wherein the biostatic fertilizer heating at a high temperature higher than 52 ° C for no less than 10 minutes to remove the ocher eggs therein, and finally efficient organic fertilizers.

[0023] The various groups of vegetables for vegetables in the present invention have synergistic effects, which can significantly improve vegetable yield and protein content, and improve economic bene...

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PUM

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Abstract

The invention belongs to the technical field of fertilizers, and discloses an efficient organic fertilizer and a preparation method thereof. The organic fertilizer is prepared from, by weight, 45-65 parts of biological organic matter fertilizer, 1-1.45 parts of nitrogen fertilizer, 1-2.08 parts of phosphorus fertilizer, 1-1.80 parts of potassium fertilizer, 0-30 parts of water and 0.17-0.18 part of urease inhibitor. According to the efficient organic fertilizer and the preparation method thereof, the formula is reasonable, the yield and quality of vegetables can be remarkably improved, the components of the organic fertilizer have a synergistic effect, the yield and protein content of the vegetables can be remarkably improved, and economic benefits are improved.

Description

Technical field [0001] The present invention relates to the field of fertilizers, and in particular, an efficient organic fertilizer and a preparation method thereof. Background technique [0002] Vegetables refers to a kind of plant or bacteria that can be cooked, cooking into food, vegetables are one of the essential foods in people's daily diet. Vegetables can provide nutrients such as a variety of vitamins and minerals necessary for the human body. Nutrients of vegetables mainly contain minerals, vitamins, fibers, etc., the higher the content of these substances, and the higher the nutritional value of vegetables. In addition, the content of moisture and dietary fibers in vegetables is also important nutrient quality indicators. Typically, the moisture content is high, and the vegetables with less dietary fiber are fresh, and their edible value is also high. But from the perspective of health care, dietary fibers are also an indispensable nutrient. Nutrients of vegetables are...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C05G3/90
CPCC05G3/90C05B7/00C05C9/00C05D1/02C05F11/00
Inventor 王超
Owner 辽宁瑞晟有机肥有限公司
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