Seasoning quantitative control device, control method and storage medium

Abstract

The invention relates to a seasoning quantitative control device, a control method and a storage medium, and relates to the technical field of intelligent cooking. The method comprises the following steps: acquiring the weight of a current seasoning in a storage box; if the weight of the seasoning is lower than the preset weight, analyzing the opportunity for notifying the responsible to add the corresponding seasoning into the storage box based on the weight of the current seasoning in the storage box and the historical blanking weight of the corresponding seasoning, and sending information to a terminal held by the responsible for notification; if the weight of the seasoning is larger than or equal to the preset weight, planning the time for starting and stopping the seasoning from being discharged out of the seasoning storage box based on the weight of the current seasoning in the seasoning storage box, the discharging speed of the seasoning and the required weight information of the current seasoning, so that the weight of the seasoning from the seasoning storage box is consistent with the required weight information of the current seasoning; and controlling the seasoning to be discharged from the storage box and stopped from being discharged from the storage box according to the planned time for starting and stopping the seasoning from being discharged from the storage box. According to the device, the accuracy of the weight of the seasoning put by seasoning putting equipment is effectively improved.

Description

Technical field [0001] The present application relates to the field of intelligent cooking, in particular, to a flavor quantification control device, a control method, and a storage medium. Background technique [0002] With the rapid development of artificial intelligence and the increase in user needs, the application of smart cooking equipment is increasingly wide, and there are more functions. [0003] Intelligent cooking equipment typically includes a batch delivery device, existing automatic ingredient delivery device 1, including rotary disc 2, driving member 3, disposed in the rotary disc 2, has several discharge devices for storing corresponding type flavor and discharge 4, wherein the discharge device 4 mainly includes a flavor box and a lower apparatus 6, and the flavor can generally be divided into powder flavor, paste, liquid flavor, and the rotary disc 2 moves to the drive member 3. Above the pot, then the rotating plate 2 will be based on the demand for different f...

AI Technical Summary

Problems solved by technology

[0007] In view of the above-mentioned related technologies, the inventor believes that there are the following defects: the ingredient feeding equipment can only be used for adding seasonings based on the demand for seasonings, and in the actual application process, the seasonings in the storage box will fade after repeated use. Insufficient seasonings lead to inaccurate delivery of seasonings, and even if there are sufficient seasonings in the material storage box, the ingredients feeding equipment will be affected by the aging of internal components after a long period of use, and the timing of feeding will be inaccurate. It will lead to inaccurate delivery of flavoring

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