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Extramural cooking control method and system therefor

A management method and management system technology, applied in data processing applications, electrical digital data processing, special data processing applications, etc., can solve problems such as difficulties

Inactive Publication Date: 2003-07-16
DAIICHI FOODS
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Thus, by receiving orders from multiple hospitals and doing

Method used

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  • Extramural cooking control method and system therefor
  • Extramural cooking control method and system therefor
  • Extramural cooking control method and system therefor

Examples

Experimental program
Comparison scheme
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Example Embodiment

Embodiments of the present invention will be described in detail with reference to the drawings. Also, the same or corresponding parts in the drawings are assigned the same symbols and will not be described repeatedly.

Summary of Complete Outdoor Cooking

Fig. 1 is a diagram showing an outline of complete out-of-hospital cooking. Referring to FIG. 1 , a caterer 10 receives orders from a plurality of hospitals 12 via the Internet 14 to provide meals to inpatients. Caterers 10 prepare the ordered meals and send them to hospitals 12 on trays. Each hospital 12 distributes the delivered meals to each inpatient.

The hardware structure of the cooking management system outside the hospital

FIG. 2 is a block diagram showing the hardware configuration of the out-of-hospital cooking management system 20 installed in the catering business 10. As shown in FIG. Referring to FIG. 2, the out-of-hospital cooking management system 20 includes a central processing unit (CPU) 200, a ROM (r...

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PUM

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Abstract

It is an object of the invention to provide an out-of-hospital cooking management system using a computer that allows a plurality of different kinds of meals ordered by a plurality of hospitals to be efficiently cooked and accurately provided to patients in the hospitals. By the out-of-hospital cooking management system according to the invention, in response to orders received from a plurality of hospitals (12), a meal prescription for each patient is registered in a meal prescription master file (218), the meal prescription for specified date and time is extracted from the meal prescription master file (218) and eating data (ET2) is produced, and preparation instructions (46) are printed based on the eating data (ET2) (S328). Cooking instructions (56) for the same kind of cooking in bulk is printed based on the eating data (ET2) (S344). Arrangement instructions (60) are printed based on the eating data (ET2) (S362), and delivery instructions (66) for dishes in bulk are printed for each hospital (S368).

Description

technical field The present invention relates to an out-of-hospital cooking management method using a computer and a system thereof. Background technique At present, there are in-hospital cooking, in which cooking is performed in the hospital, and out-of-hospital cooking, in which cooking is performed outside the hospital, as methods of feeding hospitalized patients. Until a few years ago cooking outside the home was prohibited by law, but now the restrictions have been relaxed to allow cooking outside the home. The current out-of-hospital cooking is that after the catering company receives the order from the hospital, it sequentially performs pre-processing (also called "pre-preparation"), heating and cooking, rapid cooling, and refrigerated storage in a factory outside the hospital, and then cooks. Good food is sent to the hospital in a refrigerated truck. After the delivery, the hospital (or an operator entrusted by the hospital) will store the delivered food in the r...

Claims

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Application Information

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IPC IPC(8): A23L5/10A23L33/00A23L35/00G06Q30/06G06Q50/00G06Q50/10G06Q50/12G16H20/60G16H40/20
CPCA23L1/48A23L1/01G06F19/3475G06Q50/22A23L5/10A23L35/00G16H20/60G16H40/20G06Q50/12
Inventor 小宮秀範川端一輝
Owner DAIICHI FOODS