Instant fried dumpling

A convenient and peanut-based technology, applied in the fields of application, food preparation, food science, etc., can solve the problem of low nutritional value and achieve the effect of rich nutrition, good for health and unique taste

Inactive Publication Date: 2004-08-04
王来峰
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At the same time, the fillings of glutinous rice balls on the market are

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0008] Take 1000 grams of glutinous rice ball stuffing raw materials, including: 200 grams of milk, 100 grams of honey, 70 grams of sugar, 220 grams of jujube meat, 180 grams of walnut kernels, 100 grams of sesame seeds, and 130 grams of peanuts. Mix the above-mentioned raw materials to make glutinous rice ball stuffing, which will be made into blocks. Then the refined glutinous rice flour is wrapped in the prepared glutinous rice ball stuffing to make glutinous rice balls. Then put the prepared glutinous rice balls into the oil and fry them. After they are cooked, they are taken out, frozen and put into packaging bags for consumption. When eating, put the frozen deep-fried glutinous rice balls into the microwave oven after opening, or eat after heating with a pot.

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PUM

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Abstract

An instant fried-in-oil damping of glutinous rice flour is prepared through preparing its stuffing from milk, honey, sugar, red jujube, walnut kernel, sesame and peanut, wrapping it by the wrapper made of glutinous rice flour, frying in oil, freezing and packing.

Description

Technical field: [0001] The invention relates to a food, in particular to a kind of fried rice balls which are convenient to eat. Background technique: [0002] At present, there are many varieties of glutinous rice balls on the market. With the improvement of people's consumption level, the requirements for glutinous rice balls are getting higher and higher, which puts forward higher requirements for glutinous rice balls. The glutinous rice balls sold in the market are processed in factories to make raw glutinous rice balls, and then the raw glutinous rice balls are packed into packaging bags before entering the market. After consumers purchase, they must cook the raw glutinous rice balls before they can be eaten. At the same time, the stuffing of glutinous rice balls on the market is all made of water, sugar and other materials, and has low nutritional value. Invention content: [0003] The object of the present invention is to propose a kind of fried glutinous rice ba...

Claims

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Application Information

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IPC IPC(8): A23L5/10A23L35/00
Inventor 王来峰
Owner 王来峰
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