Liver-nourishing and antilipemic wine and production thereof
A lipid-lowering and wine-liquid technology, applied in the field of nutritional health food, can solve the problems of long course of treatment, difficult to effectively control fatty liver, large dosage, etc., to improve physiological tolerance, be beneficial to work and life, and reduce tolerance. Threshold effect
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example 1
[0047] Example 1: Take raw materials (kg) according to the following proportioning ratio
[0048] Polygonum multiflorum 10, Lycium barbarum 10, Salvia 10, Poria cocos 15, Alisma 10, Lentinus edodes 20, Jurchin 10, Turmeric 10, Asparagus 12.
[0049] The preparation method is as follows:
[0050] (1) After the raw materials Polygonum multiflorum, Salvia miltiorrhiza, Turmeric, Lentinus edodes, and Poria cocos are selected by air, they are pulverized to 10 meshes;
[0051] (2) Soak the raw material powder obtained in step (1) with 53-degree sorghum liquor at room temperature for about 7 days, or soak at 50-60°C for 24 hours, and the weight ratio of raw material to sorghum liquor is 1:4- 5;
[0052] (3) Grinding Asparagus and Alisma into rice grains;
[0053] (4) Combine the raw materials obtained in step (3) with Lycium barbarum and Nuzhenzi, and soak them in 53-degree sorghum liquor at room temperature for about 7 days, or at 50-60°C for 24 hours. The weight ratio of raw mat...
Embodiment 2
[0056] Embodiment 2: take raw material (kilogram) by following proportioning
[0057] Polygonum multiflorum 10g, Lycium barbarum 12g, Salvia miltiorrhiza 15g, Poria cocos 10g, Lentinus edodes 15g, Alisma 15g, Jurchin 15g, Turmeric 1g, Asparagus 10g. Prepare the same example 1.
Embodiment 3
[0058] Embodiment 3: take raw material (kilogram) by following proportioning
[0059] Polygonum multiflorum 10g, Lycium barbarum 10g, Salvia miltiorrhiza 10g, Poria cocos 10g, Lentinus edodes 15g, Alisma 15g, Jurchin 12g, Turmeric 10g, Asparagus 10g. Prepare the same example 1.
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