Fermented aweto hypha capsule

A technology for fermenting Cordyceps sinensis and Cordyceps sinensis, which is applied in the directions of capsule transportation, plant/algae/fungus/moss components, plant raw materials, etc., can solve the problems of destroying the biological activity of Cordyceps sinensis fungi, reducing the use and edible value of Cordyceps sinensis herbs, etc., to enhance human body resistance strength, shorten the drying time, and facilitate the packaging

Inactive Publication Date: 2006-05-17
青海珠峰虫草药业集团有限公司
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AI Technical Summary

Problems solved by technology

At present, in the production method of Cordyceps sinensis health food developed and developed, it is recorded that the Cordyceps sinensis fungus is subjected to liquid fermentation and culture, followed by high-pressure sterilization, drying, dry

Method used

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Examples

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Embodiment 1

[0008] Example 1. Take some fresh Cordyceps sinensis from the Qinghai-Tibet Plateau, and use the separation technology to separate the asexual generation of the ergotaceae fungus Cordyceps sinensis, the strain of A. sinensis, first strictly sterilize the fermenter, and then put the strain into the sterilized fermenter , the mycelium is obtained by liquid fermentation culture in the medium, and the dry powder obtained by centrifugal filtration and far-infrared drying is filled in a 300,000-class clean area to obtain fermented Cordyceps sinensis mycelium capsules.

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Abstract

The present invention relates to aweto medicine, health article and food, and is especially fermented aweto hypha capsule, which is prepared with asexual generation of aweto obtained via separating fresh aweto from Qinghai-Tibet Plateau and through the technological process of the present invention. The present invention has the beneficial effects of no high temperature sterilizing process resulting in raised bioactivity and increased effective component content of the aweto powder, far infrared drying resulting in shortened drying time and lower oxidizing speed of the aweto mycelium, and raised yield of the aweto mycelium. The present invention is suitable for patients of tumor treating radiotherapy and chemotherapy, organ transplantation, pneumonia, hepatitis and chronic nephritis, and is also suitable for use in health care food.

Description

technical field [0001] The invention relates to the fields of Cordyceps sinensis medicine, health care and food, in particular to the Cordyceps sinensis mycelium capsule obtained by processing the asexual generation of Cordyceps sinensis, which is isolated from fresh Cordyceps sinensis on the Qinghai-Tibet Plateau, through the process of the invention. Background technique [0002] Cordyceps sinensis is a combination of insects and fungi, together with ginseng and deer antler, it is called the three treasures of Chinese tonics. Cordyceps sinensis is both medicine and food. It contains 18 kinds of amino acids, including 8 kinds of amino acids necessary for human body, and also contains vitamin B necessary for human hematopoiesis 12 , these ingredients can not only cure diseases, but also nourish the body. However, the active ingredients of Cordyceps sinensis that can really cure diseases are the components such as cordycepic acid and cordycepin contai...

Claims

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Application Information

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IPC IPC(8): A61K36/068A61K9/48A61P1/14
Inventor 沈南英王辉王云
Owner 青海珠峰虫草药业集团有限公司
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