Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Spirulina chewing tablets and prepn. thereof

A technology for spirulina and chewable tablets, applied in the field of spirulina chewable tablets and their preparation, can solve the problems of inconvenience in taking, need water, and a large fishy smell, and achieve the effects of being convenient to take and meeting social and market demands.

Inactive Publication Date: 2006-09-20
石圣洪
View PDF0 Cites 17 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Benefits of technology

The invention relates to making medicine easier by giving it taste-like or smelling when swallowing instead of drinking liquid like coffee with no added flavorings on top. This makes medication more accessible because people don't have to worry about adding too much sugar they shouldn’ve been taking them anyway.

Problems solved by technology

This patents discusses different forms of spirochelonium called Helix Aspersa Group A, including helicoxanthoidea, Angiariasis, Gastroenteropathies, Hepatic Disorders, Parkinsonism Disease, Multiple Sclerosis, Acquired Immunity Defence Syndrome, Autosomalous Dyskines syndromes, Alzheimer’s disease, Cerebrum Infantile Mycobacterial Therapeutic Agents Market Report on April 2008-2012. However, existing products like spirulinas require drinking water during administration, making them difficult to use at home without proper preparations.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Spirulina chewing tablets and prepn. thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] Take each raw material by the following weight (parts) proportioning:

[0021] Spirulina 350g, dextrin 400g, microcrystalline cellulose 450g, aspartame 30g, powder essence 50g, magnesium stearate 20g

[0022] Its preparation method is:

[0023] Take the dried spirulina, crush it, pass it through a 100-mesh fine sieve, add dextrin, microcrystalline cellulose, aspartame, mix well, and granulate with 10% ethanol solution containing 10% povidone K30, at 25°C Dry for 4 hours to control the moisture in the granules to 3-5%, add magnesium stearate and apple-flavored powder essence, mix well, and press into 1000 chewable tablets. The quality of chewable tablets is affected by the moisture in the granules. The granules with appropriate water content have greater plasticity and the hardness of the compressed tablet is better. If the granules are too wet, sticking will easily occur. Through tests, when the water content in the granules is controlled at 3-5%, the hardness of the ...

Embodiment 2

[0026] Take each raw material by the following weight (parts) proportioning:

[0027] Spirulina 350g, dextrin 360g, powder essence 40g

[0028] Its preparation method is:

[0029] Take dried spirulina, crush it, pass through a 100-mesh fine sieve, add dextrin and mix evenly, granulate with 5% ethanol solution containing 5% povidone K30, dry at 30°C for 3.5 hours, add orange juice-flavored powder essence, and press into 1000 chewable tablet.

Embodiment 3

[0031] Take each raw material by the following weight (parts) proportioning:

[0032] Spirulina 350g, microcrystalline cellulose 450g, aspartame 30g, magnesium stearate 15g

[0033] Its preparation method is:

[0034] Take the dried spirulina, pulverize it, pass through a 100-mesh fine sieve, add microcrystalline cellulose and aspartame and mix evenly, granulate with 10% ethanol solution containing 10% povidone K30, dry at 35°C for 3 hours, Add magnesium stearate, mix well, and compress into 1000 chewable tablets.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

A chewing spirulina tablet is prepared from spirulina and two or more of dextrin, microcrystalline cellulose, mannitol, xylitol, aspartame, glycyrrhizin, essence powder, superfine silica gel powder, and magnesium stearate through mixing, granulating by use of alcohol solution containing polyvitone K30, drying and die pressing.

Description

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Owner 石圣洪
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com