Method for preparing thesium Chinese turcz total flavone
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- SHANGHAI JIAO TONG UNIV
- Publication Date
- 2007-01-10
- Estimated Expiration
- Not applicable · inactive patent
Abstract
Description
[0001] The present invention is based on the patent application number: 2005100249320, the patent application name is: "preparation method of total flavonoids of thymegrass", the patent applicant is: Shanghai Jiaotong University, and the patent application date is: patent division on April 7, 2005 Application. technical field
[0002] The invention relates to a method for preparing total flavonoids, in particular to a method for preparing total flavonoids from Thyme flavonoids. It belongs to the technical field of traditional Chinese medicine preparation. Background technique
[0003] Thymus is the dried whole herb of Thyme chinense (Thesium chinense Turcz.) or its variant Thesium chinense Turcz. Var longipedunculatum (Thesium chinense Turcz. Thyme officinalis tastes pungent, slightly bitter, cold in nature. Return lung, spleen, kidney channel. The whole herb is used as medicine to clear heat and detoxify, tonify kidney and astringent essence. It is mostly used in the tr...