Konjaku flour suitable for hyper blood fat persons

A technology of konjac flour and hyperlipidemia, applied in the field of konjac flour

Inactive Publication Date: 2007-03-28
王增礼
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there is currently no food that is suitable for people with hyperlipidemia from the perspective of physiological regulation

Method used

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Examples

Experimental program
Comparison scheme
Effect test

specific Embodiment approach 1

[0004] Specific embodiment one: the konjac powder that this embodiment is suitable for hyperlipidemia crowd is made of 8000~10000 parts of lecithin, 700~800 parts of L-carnitine, 0.2~0.4 part of picoline chromium, 800~1000 parts by weight. It consists of 1 part of biological calcium carbonate, 0.4-0.6 part of vitamin B1, 0.5-0.7 part of vitamin B2, 1.4-1.6 part of vitamin B6, 4-6 parts of vitamin E, 180-200 parts of vitamin C and 19100-19200 parts of konjac flour.

[0005] According to the components of this embodiment, it is recommended that people with high blood lipids take 30 g of konjac powder in this embodiment every day, divided into two doses, and can be washed with warm boiled water.

[0006] Lecithin exists in every cell of the human body and is the basic component of human cells. It mainly constitutes the cell membrane structure, participates in cell metabolism, and plays a decisive role in the normal metabolism and life process of cells. Patients with arteriosclero...

specific Embodiment approach 2

[0025] Specific embodiment two: the difference between this embodiment and specific embodiment one is: the konjac flour that is suitable for hyperlipidemia crowd is by weight ratio by 8500~9500 parts of lecithin, 710~790 parts of L-carnitine, 0.3 part It consists of chromium picoline, 850-950 parts of biological calcium carbonate, 0.5 parts of vitamin B1, 0.6 parts of vitamin B2, 1.5 parts of vitamin B6, 4.2-5.8 parts of vitamin E, 185-195 parts of vitamin C and 19110-19190 parts of konjac flour.

specific Embodiment approach 3

[0026] Specific embodiment three: the difference between this embodiment and specific embodiment one is: the konjac powder that is suitable for hyperlipidemia crowd is made of 9000 parts of lecithin, 750 parts of L-carnitine, 0.3 part of picoline chromium by weight and number ratio , 900 parts of biological calcium carbonate, 0.5 parts of vitamin B1, 0.6 parts of vitamin B2, 1.5 parts of vitamin B6, 5 parts of vitamin E, 190 parts of vitamin C and 19150 parts of konjac flour.

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PUM

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Abstract

The present invention relates to a konjak flour suitable for human group with hyperlipemia. Its composition includes (by weight portion) 8000-10000 portions of lecithin, 700-800 portions of L-novain, 0.2-0.4 portion of methylpyridine chrome, 800-1000 portions of biological calcium carbonate, 0.4-0.6 portion of vitamin B1, 0.5-0.7 portion of vitamin B2, 1.4-1.6 portions of vitamin B6, 4-6 portions of vitamin E, 180-200 portions of vitamin C and 19100-19200 portions of konjak flour.

Description

technical field [0001] The present invention relates to a kind of konjac flour. Background technique [0002] The lipid components required by the human body contained in human plasma are called blood lipids, and blood lipids include fats and lipids. Fat is the most abundant lipid in the human body and is a major energy source in the body. Fat is mainly triglyceride; lipid is the general term for phospholipids, glycolipids and sterols. Various activities of the human body are powered by heat energy, and lipid is the nutrient with the highest heat generation (almost twice that of sugar and protein). Hyperlipidemia is commonly called hyperlipidemia by people, and is referred to as hyperlipoproteinemia (hyperlipidemia) in medicine. Hyperlipidemia refers to a class of diseases in which cholesterol and / or triglyceride levels in plasma increase due to various reasons, and can be simply divided into the following four categories clinically: ① Hypercholesterolemia: Serum cholester...

Claims

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Application Information

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IPC IPC(8): A23L1/2165A23L1/30A23L33/15A23L33/16A23L33/21
Inventor 孙长颢赵胜利李颖金红王增礼
Owner 王增礼
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