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Water jug

A kettle and kettle body technology, which is applied in the direction of water boiling appliances, etc., can solve the problems of low thermal efficiency, insufficient fuel combustion, and long time required for water to boil, so as to achieve sufficient fuel combustion, improve energy saving effect, and reduce heat energy loss Effect

Inactive Publication Date: 2007-10-24
魏茂升
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] The bottom of the existing ordinary kettle is flat, which has the following disadvantages during use: 1. When the water is boiled, the burning flame and hot air continuously overflow from the edges around the bottom of the kettle, and a large amount of heat energy is lost; 2. The gas in the central area of ​​the bottom of the kettle rises upwards When it is suppressed by the bottom of the pot, the wind power is insufficient, which hinders the supply of fresh air to the central combustion area, resulting in insufficient fuel combustion, wasting energy, and polluting the home environment and atmospheric environment; 3. The thermal efficiency is low, and it takes a long time to boil the water

Method used

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Embodiment Construction

[0011] The high-efficiency energy-saving kettle shown in Fig. 1 and Fig. 2 includes a pot body, a handle 1, a pot cover 2, and a spout 3. The pot body has a pot body upper wall 4, a pot body side wall 5, a pot body bottom wall 6, and a pot cover 2 Set in the center of the upper wall 4 of the pot body, the upper wall 4 of the pot body, the side wall 5 of the pot body, and the bottom wall 6 of the pot body surround the pot cavity 7 , and the kettle is also provided with four ventilation pipes 8 running through the pot cavity 7 , the upper and lower ends of each ventilation pipe 8 are respectively opened on the kettle body upper wall 4 and the kettle body bottom wall 6, and an upright fire ring 9 is also provided around the bottom of the kettle body bottom wall periphery.

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PUM

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Abstract

The invention relates to a kettle, comprising kettle body, handle, kettle cover, kettle mouth, a plurality of permeability cells across kettle cavity. The upper and lower ends of each permeability cell is on the upper side and bottom side of kettle body, the lower part of kettle bottom is equipped with vertical annular fire-fending loop. The flame and hot gas can be prevented from coming out during utilization, and most of heat are absorbed by water in the kettle, which can reduce heat energy dissipation and heating time.

Description

technical field [0001] The invention relates to a kettle for boiling water. Background technique [0002] The bottom of the existing ordinary kettle is flat, which has the following disadvantages during use: 1. When the water is boiled, the burning flame and hot air continuously overflow from the edges around the bottom of the kettle, and a large amount of heat energy is lost; 2. The gas in the central area of ​​the bottom of the kettle rises upwards When it is suppressed by the bottom of the pot, the wind power is insufficient, which hinders the supply of fresh air to the central combustion area, resulting in insufficient fuel combustion, wasting energy, and polluting the home environment and atmospheric environment; 3. The thermal efficiency is low, and it takes a long time to boil the water . Contents of the invention [0003] The purpose of the present invention is to overcome the above disadvantages and provide a kettle, which can save energy, reduce heat loss, and s...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J27/21
Inventor 魏茂升
Owner 魏茂升
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