Antimicrobial socks and method for producing the same

A technology for sock and hygienic finishing, applied in the field of antibacterial, can solve the problems of non-wearability of the outer layer and uncomfortable wearing, and achieve the effects of lasting antibacterial, good antibacterial effect and good wear resistance.

Inactive Publication Date: 2009-06-24
石正 +2
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At the same time, the traditional sock weaving method is to use polyester yarn for the inner layer and pure cotton yarn for the outer layer.

Method used

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  • Antimicrobial socks and method for producing the same
  • Antimicrobial socks and method for producing the same

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] 32-count carded cotton yarn is used as the bottom thread, nylon yarn is used as the upper thread, and 40 grams of socks with cotton inner layer and polyester outer layer are woven. After soaking 500 pairs of socks of 40 grams with clear water, the water is dried to make the moisture content of the blanket 15%. . 200 kilograms of water are placed in the finishing tank, and the water is heated to 65 ℃. By weight percentage, the consumption of the antibacterial sanitation finishing agent WS-8810 is 6% of the blanket weight, i.e. 1200 grams. Add the quantitative antibacterial sanitation finishing agent WS-8810 into water and stir well. Then put the socks to be sorted into the sorting tank, stir for 30 minutes, and keep the temperature at 65°C. Pull out and spin dry so that the moisture content of the socks is 15%, dry them for 40 minutes at a temperature of 70° C., and finally shape them in a setting machine to become a finished product.

[0018] This embodiment is teste...

Embodiment 2

[0021] 40 counts of combed cotton yarn is used as the bottom thread, polyester yarn is used as the upper thread, and 28 grams of socks with cotton inner layer and polyester outer layer are woven. After soaking 800 pairs of socks of 28 grams with clear water, the water is dried to make the moisture content of the socks 15%. 224 kilograms of water are placed in the finishing tank, and the water is heated to 65 ℃. By weight percentage, the consumption of the antibacterial sanitation finishing agent WS-8810 is 6.5% of the socks weight, i.e. 1456 grams. Add the quantitative antibacterial sanitation finishing agent WS-8810 into water and stir well. Then put the socks to be sorted into the sorting tank, stir and soak for 30 minutes, and keep the temperature at 65°C, take them out and spin dry, so that the moisture content of the blanket is 20%, and dry at 65°C for 50 minutes. Dry it at 70°C for 40 minutes, and finally set it in the setting machine to be the finished product.

Embodiment 3

[0023] 40 counts of combed cotton yarn is used as the bottom thread, polyester yarn is used as the upper thread, and 20 grams of socks with cotton inner layer and polyester outer layer are woven. After soaking 1000 pairs of socks of 20 grams with clear water, the water is dried to make the moisture content of the socks 15%. 180 kilograms of water are placed in the finishing tank, and the water is heated to 70°C. By weight percentage, the consumption of the antibacterial sanitation finishing agent WS-8810 is 7% of the socks weight, i.e. 1400 grams. Add the quantitative antibacterial sanitation finishing agent WS-8810 into water and stir well. Then put the socks to be sorted into the sorting tank, stir and soak for 30 minutes, and keep the temperature at 70°C, take them out and spin dry, so that the moisture content of the blanket is 20%, and dry at 65°C for 30 minutes, Finally, it is the finished product after being shaped in the setting machine.

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Abstract

The invention relates to a bacterial resistant sock, which pertains to the field of antimicrobial technique, especial relates to a washing durable sock having long-term bacterial resisting function and production method thereof. The bacterial resistant sock adopts a weaving process that uses natural fiber yarn in the inner layer, and synthetic filament in the outer layer; the sock is produced by using disinfectant WS-8810 as the antimicrobial finishing agent for health, and carrying out antimicrobial treatment after the dyeing treatment and before shaping treatment. Advantage and prominent functional effect of the invention are that it not only reaches the object of antimicrobial, deodorizing, beri-beri preventing, conveniently wearing, but also has great wearing resistance and durability. The invention has not only long-term antimicrobial function, but also washing durability, which still satisfies national antimicrobial standard for textile after 50 times of washing.

Description

Technical field [0001] An antibacterial sock relates to the field of antibacterial technology, in particular to a washing-resistant sock with a durable antibacterial function and a production method thereof. Background technique [0002] Over the years, most of the socks that people wear have not adopted antibacterial measures. If they are worn for a long time, a lot of bacteria will grow, and the bacteria will multiply in large numbers. This is especially true for people with sweaty feet, which causes great inconvenience to people's lives. In recent years, some sock manufacturers have adopted the American DC570 antibacterial method for antibacterial finishing. This sterilization method has some disadvantages, one is the higher cost, and the other is that the socks treated by this method have poor washing resistance. It loses its antibacterial properties after a second or so. It exceeds the antibacterial standard of national textiles. Simultaneously traditional socks weavi...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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Application Information

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IPC IPC(8): A41B11/00D06M15/00
Inventor 石正姬卫东张俊义
Owner 石正
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