Natural health beverage and manufacture method thereof

A healthy beverage, natural technology, applied in food preparation, pharmaceutical formulations, plant raw materials, etc., can solve the problems of patients unable to drink and high sugar content

Inactive Publication Date: 2009-07-29
邓喆铭
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the development of the economy, beverages are often consumed by people. During festivals and feasts, guests all deal with beverages. In recent years, people have continuously developed

Method used

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Embodiment Construction

[0006] Below in conjunction with accompanying drawing, invention is described in further detail, and the manufacturing technology of this product is very clear to those in the specialty.

[0007] A natural healthy beverage, which is processed from natural kudzu root, wolfberry, water and honey, and composed of natural soaking material composed of kudzu root liquid, rock sugar, wolfberry, honey and water. The natural soaking material includes natural kudzu root, wolfberry, and Honey, wherein the proportions of various components to the total weight of the traditional Chinese medicine infusion are: 50-60% of natural kudzu root, 15-20% of wolfberry, and 30-35% of honey. Wash the kudzu root, slice it, grind it with tools, and add water Stir evenly, then filter and precipitate to make kudzu root liquid for later use; take 50 kg of kudzu root liquid, add 3 kg of honey and 15 kg of goji berry to it, mix it, then boil it for 5 minutes, wait for it to cool down and put it in a can , pa...

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PUM

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Abstract

The invention belongs to the technical field of beverages, and in particular relates to a natural health beverage for drinking. The natural health beverage is prepared from natural radix puerariae, Chinese wolfberry, water and honey through processing, and consists of the water and a natural soaking material consisting of radix puerariae liquid, sugar candies, the Chinese wolfberry and the honey. The natural health beverage is characterized in that the natural soaking material comprises the natural radix puerariae, the Chinese wolfberry and the honey, wherein each component has the following proportion respectively accounting for the total weight of the traditional Chinese medicine soaking material: 50 to 60 percent of the natural radix puerariae, 15 to 20 percent of the Chinese wolfberry, and 30 to 35 percent of the honey; and the radix puerariae is processed into the radix puerariae liquid for standby through steps of cleaning, slicing, grinding with a tool, adding water, stirring the mixture evenly, filtering and depositing. Compared with the prior art, radix puerariae flavone, puerarin, sitosterol and arachidic acid contained in the radix puerariae liquid not only can adjust the human body circulation system, but also can reduce blood pressure, thus the natural health beverage is a perfect health care beverage.

Description

[technical field] [0001] The invention belongs to the technical field of beverages, and in particular relates to a natural healthy beverage that can be drunk by patients with high blood pressure, high blood fat and high blood sugar. [Background technique] [0002] With the development of the economy, beverages are often consumed by people. During festivals and feasts, guests all deal with beverages. In recent years, people have continuously developed beverages containing various nutrients, but all of them have high blood pressure, high sugar content and high blood pressure. Patients with hyperlipidemia, especially hyperglycemia, cannot drink it. Processing the natural healthy kudzu root that contains high nutritional content and can lower blood pressure, blood fat and blood sugar into a drink for people to drink will be liked by consumers in general. [Content of the invention] [0003] The purpose of the present invention provides consumers with a pure natural, pollution-...

Claims

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Application Information

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IPC IPC(8): A23L1/29A23L2/38A61K36/815A61P3/10A61P3/06A61P9/12A23L33/00
Inventor 邓喆铭刘熙仪
Owner 邓喆铭
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