Automatic control method of kitchen ventilator, intelligent flue gas sucking system and flow guide system

Abstract

The invention provides an automatic control method of a kitchen ventilator, an intelligent flue gas sucking system and a flow guide system, which can realize the automatic control of smoke exhaust, prevent generated flue gas from dispersing and further realize the automatic control of smoke guide. The intelligent flue gas sucking system comprises a kitchen ventilator, a first wireless signal receiving device electrically connected with a start circuit of the motor of the kitchen ventilator, a wireless controller electrically connected with the first wireless signal receiving device through wireless signals and a first inducing device which is used for inducing lampblack and connected with the wireless controller. The intelligent flue gas flow guide system comprises a kitchen ventilator, a first wireless signal receiving device electrically connected with the motor of the kitchen ventilator, smoke guide equipment capable of stopping flue gas from dispersing, a second wireless signal receiving device electrically connected with the motor of the smoke guide equipment, a first inducing device for inducing lampblack, a second inducing device for inducing temperature or flames and a wireless controller.

Description

technical field [0001] The invention relates to an automatic control method for range hoods, and also relates to an intelligent smoke suction system and an intelligent smoke guide system arranged around equipment that generates smoke, such as a kitchen stove. Background technique [0002] In our daily life or production, if there is equipment that generates smoke or oil fume indoors, suction equipment, such as a range hood, is generally installed to draw the smoke out of the room and keep the indoor air fresh. For example, a range hood is arranged above the stove in the kitchen of a general family or a restaurant, which is used to suck the oily fume produced in the cooking process out of the room, so as to better keep the indoor environment clean and fresh, and at the same time avoid The human body inhales the lampblack to protect the health of the body. But the actual situation is that because the range hood must be turned on manually, when cooking is required, after turni...

AI Technical Summary

Problems solved by technology

But the actual situation is that because the range hood must be turned on manually, when cooking is required, after turning on the fire switch on the stove, the range hood switch needs to be turned on again, which brings a lot of pressure to the tense cooks. Inconvenient; in addition, the range hood is generally set at a certain distance above the stove, so when the stove is working, the smoke will inevitably spread around, and the oil fume cannot be sucked out by the range hood, making the range hood Cannot achieve ideal effect

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