Edible fungus inoculation working system

Abstract

The invention relates to an edible fungus inoculation working system. An air intake dust-proof cover for controlling the fungus inoculation environment is arranged above a fungus bag horizontal conveyer belt positioned in an inoculation chamber; the dust-proof cover penetrates through partition walls on both sides of the inoculation chamber; the front and back sides of the dust-proof cover are respectively provided with an operation port; the opening on the upper end of the air intake dust-proof cover is connected with a blower pipe; the blower pipe is orderly provided with an initial effect filter, an ultraviolet sterilizing lamp, a cooler, a blower and a medium effect filter; and the air inlet of the blower pipe is connected with an outdoor fresh air port and a return air port positioned in a buffer chamber. Under controllable environment conditions, high-efficiency mechanization and automated production-line inoculation operation are realized, the labor intensity and production cost are lowered, and the requirements for large-scale intensified standardized circulating production of edible fungus are met, thereby ensuring that the inoculation region is sufficiently clean, and enhancing the inoculation yield.

Description

technical field [0001] The invention relates to an edible mushroom continuous working system. The inoculation device belongs to the field of facility agriculture and is mainly used for intensive and industrialized edible fungus production. Background technique [0002] In recent years, the domestic production of edible fungi has grown rapidly, but due to the popularization of production technology and the intensification of market competition, the profit margin of edible fungi production is getting smaller and smaller. It has become the consensus of cultivators that the production of edible fungi must be transformed from quantity to quality and benefit as soon as possible, and from smallholder cultivation to large-scale facility cultivation. However, at present, facility cultivation mostly stays on simple manual experience cultivation, and there are generally problems of low yield and poor quality. Especially in the inoculation of edible fungi, the traditional inoculation ...

AI Technical Summary

Problems solved by technology

The first is the chemical agent fumigation method, which mainly uses chemical agents represented by formaldehyde for fumigation and disinfection. Chemicals will pollute indoor and outdoor environments, which is inconsistent with the green trend of edible fungi development

The second is the ultraviolet sterilization method, which is greatly affected by factors such as ultraviolet light distance, humidity and light intensity weakening, and it is difficult to ensure a stable disinfection effect. Among the three, the sterilization ability is the worst

The third is the ozone disinfection method. As a substitute for traditional chemical agents, ozone has been used in the production of edible fungi in recent years. However, there are some problems in the field of edible fungus when ozone generators are used for air disinfection, such as: The disinfection effect is unstable, the service life of the equipment is low, and the operation is inconvenient, etc.

The existing continuous inoculation operation line does not meet the inoculation environmental control, especially the lack of an effective and reliable structure to ensure that the inoculation local area reaches 100 cleanliness

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