Preparation for removing epiphytic algae from alga body and application thereof
A technology for algal bodies and preparations, applied in the application, biocide, biocide and other directions, can solve the problem of difficult cleaning of epiphyte algae, and achieve the effect of simple operation, strong specificity, economical and effective
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Embodiment 1
[0019] The method for removing epiphytic algae of the present invention is:
[0020] (1) Take different types of herbicide pesticides, including paraquat, acetochlor, benzalkonium chloride, 2,4-D, Nongsita, alachlor, butachlor, acetaminophen, clomazone Pine, oxadiazon, atrazine, simazine, mesotrione, promethazine, propanil, trifluralin, glufosinate, bialaphos, bialaphos sodium, glyphosate, grass Glyphosate ammonium salt or glyphosate isopropylamine salt, etc., to carry out toxicity and weeding effect experiments.
[0021] On the basis of continuous experiments, we will eliminate most of the pesticides that are highly toxic and easily cause skin rot or eye skin irritation. At the same time, we will eliminate some herbicides with low solubility and great damage to Eucheuma. The herbicides that are not suitable for use include: Baicao Citrate, acetochlor, benzalkonium, 2,4-D, Nongsita, alachlor, butachlor, albadan, clomazone, oxadiazone, atrazine, simazine , Trimethoprim, Promatogin...
Embodiment 2
[0027] In mid-November 2009, 100 liters of algae killing agents with a concentration of 3g / l were prepared with seawater. The algae killing agents were plant herbicides glufosinate, bialaphos, bialaphos sodium, and glyphosate , Glyphosate ammonium salt or glyphosate isopropylamine salt, placed in a 200-liter square plastic bucket for later use.
[0028] Take about 250 kilograms of the green long-hearted Kappa that is seriously infected by epiphytic algae cultivated in Li'an Bay (see Figure 2A ), after preliminary cleaning of the surface dirt of sea vegetables with seawater, the sea vegetables are packed in net bags with a diameter of 40cm and a mesh size of 3cm×3cm. The sea vegetables in the net bags should be as loose as possible. Each net bag contains about 10 kg of sea vegetables. After finishing, put the mesh bags into the prepared preparations in turn, put 2 mesh bags each time, take out the mesh bags after 10 minutes, and put them in another square plastic bucket with a vol...
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