Cassia obtusifolia tea bag with functions of weight reduction, hypotension and hypoglycemic effect and its production process
A production process and hypoglycemic tea technology, applied in the field of health care medicines, can solve the problems of less application, and achieve the effects of low production cost, high efficiency and sufficient raw material resources
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0025] A tea bag for losing weight, lowering blood pressure, and lowering blood sugar, characterized in that the tea bag is cleaned and dried stems, leaves and grains of Jianmang, which are pulverized to 280 mesh by an ultrafine pulverizer, then stirred evenly and packed into bags , packing, and sterilizing to obtain the tea bag for lowering fat, lowering blood pressure, and lowering sugar.
[0026] Further, the said tea bag for weight loss, blood pressure reduction and hypoglycemia is also characterized in that additional ingredients can be added, and the composition and weight / number ratio of the tea bag after adding the additional ingredients are as follows: dried ginger 40 parts of stems, leaves and seeds, 10 parts of dried lotus leaves, 5 parts of hawthorn, 5 parts of dried bitter melon, 5 parts of medlar, 10 parts of Pu'er tea, 10 parts of cassia seeds, 5 parts of mulberry leaves, 5 parts of apocynum leaves, medicinal 5 parts of yam, 3 parts of rhubarb, 2 parts of chrysa...
Embodiment 2
[0043] A tea bag for losing weight, lowering blood pressure, and lowering blood sugar, characterized in that the tea bag is cleaned and dried stems, leaves and grains of Jianmang, which are pulverized to 280 mesh by an ultrafine pulverizer, then stirred evenly and packed into bags , packing, and sterilizing to obtain the tea bag for lowering fat, lowering blood pressure, and lowering sugar.
[0044] Further, the said tea bag for weight loss, blood pressure reduction and hypoglycemia is also characterized in that additional ingredients can be added, and the composition and weight / number ratio of the tea bag after adding the additional ingredients are as follows: dried ginger 50 parts of stems, leaves and seeds, 10 parts of dried lotus leaves, 5 parts of hawthorn, 5 parts of dried bitter melon, 5 parts of medlar, 10 parts of Pu'er tea, 10 parts of cassia seeds, 5 parts of mulberry leaves, 5 parts of apocynum leaves, medicinal 5 parts of yam, 3 parts of rhubarb, 2 parts of chrysa...
Embodiment 3
[0061] A tea bag for losing weight, lowering blood pressure, and lowering blood sugar, characterized in that the tea bag is cleaned and dried stems, leaves and grains of Jianmang, which are pulverized to 280 mesh by an ultrafine pulverizer, then stirred evenly and packed into bags , packing, and sterilizing to obtain the tea bag for lowering fat, lowering blood pressure, and lowering sugar.
[0062] Further, the said tea bag for weight loss, blood pressure reduction and hypoglycemia is also characterized in that additional ingredients can be added, and the composition and weight / number ratio of the tea bag after adding the additional ingredients are as follows: dried ginger 60 parts of stems, leaves and seeds, 10 parts of dried lotus leaves, 5 parts of hawthorn, 5 parts of dried bitter melon, 5 parts of medlar, 10 parts of Pu'er tea, 10 parts of cassia seeds, 5 parts of mulberry leaves, 5 parts of apocynum leaves, medicinal 5 parts of yam, 3 parts of rhubarb, 2 parts of chrysa...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com