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Brewing cup structure

A brewing cup and brewing technology, which is applied in the directions of transportation and packaging, can solve the problems of bacterial invasion and easy damping, and achieve the effect of preventing deterioration.

Inactive Publication Date: 2013-10-23
陈佳庆
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The technical problem to be solved by the present invention is: the existing brewing cups are prone to moisture and bacterial invasion due to the brewing material stored in the cup being exposed to the air.

Method used

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Examples

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Embodiment Construction

[0019] The present invention will be further described below in conjunction with the accompanying drawings and specific embodiments, so that those skilled in the art can better understand the present invention and implement it, but the examples given are not intended to limit the present invention.

[0020] The present invention relates to a brewing cup structure, please refer to figure 1 , 2 As shown, it is the main embodiment of the present invention, comprising a cup body 1 and a soluble edible glue layer 2, wherein:

[0021] The edible glue layer 2 is arranged on the inner wall of the cup body 1, and the edible glue layer 2 encapsulates the infusion 3, such as figure 1 , 2 As shown, in this embodiment, the edible glue layer 2 is arranged on the bottom wall of the cup body 1, and an appropriate amount of infusion 3 is packaged in the edible glue layer 2. In this embodiment, coffee powder is encapsulated in the edible glue layer 2, so the drinker only needs to Hot water n...

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PUM

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Abstract

The invention discloses a brewing cup structure which comprises a cup body and a soluble edible gum layer, wherein the edible gum layer is arranged on the inner wall of the cup body, and brewed objects are packaged in the edible gum layer. The brewed objects do not make direct contact with air so as to be prevented from going bad.

Description

technical field [0001] The present invention relates to a structure of a brewing cup, in particular to a design that can fix and protect the brewed product in the cup to prevent it from being exposed to the air and easily dampened and invaded by bacteria. Background technique [0002] By the way, tea, milk powder, coffee, etc. are common infusions in people's daily life, and for the convenience of carrying, these infusions are processed into crumbs or powders, allowing users to hold a teacup and pour an appropriate amount After brewing, pour hot water of a certain temperature into it, and after stirring, the brewing can be dissolved in hot water for drinking; [0003] With the further demand for portability, related companies have designed a variety of portable brewing cups. For example, the tea is stored in the bottle cap, and the inside of the bottle cap is equipped with a filter to prevent the tea from falling into the bottle. After adding drinking water to the cup body,...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B65D85/816
Inventor 陈佳庆
Owner 陈佳庆