Smallanthus sonchifolius health-care teat for diabetes mellitus patient to drink
A technology for diabetics and yacon, applied in metabolic diseases, tea substitutes, cardiovascular system diseases, etc., can solve problems such as inconvenient portability, and achieve the effect of lowering blood sugar
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[0014] Its embodiment is described in detail in conjunction with recipe:
[0015] By mass percentage,
[0016] a. Prepare materials: Yacon 0.2%, cactus 0.1%, chrysanthemum 0.2%, licorice 0.1%, Luo Han Guo 0.1%, Houttuynia cordata 0.1%, light bamboo leaves 0.1%, fresh reed root 0.15%, fat sea 0.1%, mulberry leaves 0.05 %, bellflower 0.05%, stevia 0.05%, fructooligosaccharide 4%, citric acid 0.08% for later use;
[0017] b. Wash the materials prepared in a with flowing clean water or drinking water three times to ensure product sanitation, then drain the water and chop into 2-3mm, which can effectively improve the excellent leaching rate of active ingredients;
[0018] c. Add 20 times purified water to the pretreated Chinese herbal medicine obtained in b, keep it in a slightly boiling state for 0.5-2 hours in a stainless steel jacketed pot, pass through a 200-mesh filter cloth to extract the juice, add 10 times purified water to the filter residue, extract and filter in the sam...
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