Pawpaw and soft-shelled turtle glue pudding with functions of moistening skin and losing weight and processing method thereof
A processing method and papaya technology, applied in the fields of food science, function of food ingredients, food ingredients containing natural extracts, etc., can solve the problem that the deep processing development and utilization of soft-shelled turtle cannot keep up, and achieve the improvement of sleep quality, enhancement of physical fitness, and diversity of raw materials. Effect
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[0017] A skin-moistening and slimming papaya rice dumpling made from raw materials with the following weight (grams):
[0018] Glutinous rice flour 150, soft-shelled turtle meat 120, Moringa leaf powder 20, honey 15, black tomato 25, papaya 20, raspberry 15, acorn powder 50, chickpea powder 25, water chestnut powder 15, pomegranate seed 3, Polygonatum 3 , Saussurea 2, Apocynum leaves 2, Albizia julibrissin 3, Lotus leaf 2, Ophiopogon japonicus 2, Banana peel 3, Coix seed oil 6, Ginger and green onion 14, Cooking wine 15, Food additive 8;
[0019] The food additive is made of the following raw materials by weight (grams): 14 sea fungus, 15 mashed garlic, 10 okra, 5 orchid seeds, 5 yerba mate tea superfine powder, and an appropriate amount of seabuckthorn oil;
[0020] The processing method of the food additive is as follows: put the okra into boiling water and scald for 1 minute, remove the roots and clean the sea fungus and break them together, add water to boil, add garlic pa...
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