Biologic deodorant as well as preparation method and application thereof
A biological deodorant, biological fermentation technology, applied in the direction of biochemical equipment and methods, microorganism-based methods, microorganisms, etc., can solve the problems of unsatisfactory biological deodorant effect, environmental pollution of chemical deodorant, etc. Production cycle, environmental friendliness, the effect of solving the problem of odor generation
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Embodiment 1
[0041] The preparation method of biological deodorant comprises the following steps:
[0042] (1) Mix Candida antarctica, Candida rugosa, Bacillus licheniformis and Bacillus subtilis in a ratio of 2:4:1:3 to obtain microbial strains, and use tea seed cake for the microbial strains as the sole nitrogen source for acclimatization.
[0043] (2) After inoculating the microbial strains domesticated in the step (1) into the liquid medium, adopt a two-stage fermentation method to cultivate, the first stage adopts a temperature of 24 ° C, a shaking table speed of 200 rpm, and after cultivating for 20 hours, Adjust the temperature to 38°C and continue to ferment for 36 hours;
[0044] In step (2), the specific composition of the liquid medium is: tea seed protein meal 25g / L, potato 32g / L, honey 5g / L, bee pollen 5g / L, yeast extract 2g / L, glucose 20g / L , Tween 0.01g / L, calcium chloride 0.3g / L, magnesium sulfate 0.1g / L, urea 3g / L, sodium chloride 5g / L, sodium nitrite 5g / L, ferrous sulfa...
Embodiment 2
[0047] The preparation method of biological deodorant comprises the following steps:
[0048] (1) Candida Antarctica and Bacillus licheniformis were mixed at a ratio of 2:1 to obtain microbial strains, and the microbial strains were domesticated using tea seed cake as the sole nitrogen source.
[0049] (2) After inoculating the microbial strains domesticated in the step (1) into the liquid medium, adopt a two-stage fermentation method to cultivate, the first stage adopts a temperature of 26°C, a shaker speed of 150rpm, and after cultivating for 20h, Adjust the temperature to 32°C and continue to ferment for 20 hours;
[0050] In step (2), the specific composition of the liquid medium is: tea seed protein meal 20g / L, potato 32g / L, honey 8g / L, bee pollen 3g / L, yeast extract 2.5g / L, glucose 10g / L L, Tween 0.08g / L, calcium chloride 0.12g / L, magnesium sulfate 0.3g / L, urea 2g / L, sodium chloride 8g / L, sodium nitrite 3g / L, ferrous sulfate 0.009g / L , dipotassium hydrogen phosphate 2g...
Embodiment 3
[0053] The preparation method of biological deodorant comprises the following steps:
[0054] (1) Candida antarctica, Bacillus licheniformis and Bacillus subtilis were mixed according to the bacterial ratio of 2:1:3 to obtain a microbial strain, and the microbial strain was domesticated with tea seed cake as the only nitrogen source.
[0055] (2) After inoculating the microbial strains domesticated in the step (1) into the liquid medium, adopt a two-stage fermentation method to cultivate, the first stage adopts a temperature of 25°C, a shaker speed of 180rpm, and after cultivating for 18h, Regulating temperature is 32~38 ℃ and continues to ferment for 20~36 hours.
[0056] In step (2), the specific composition of the liquid medium is: tea seed protein meal 8g / L, potato 32g / L, honey 10g / L, bee pollen 2g / L, yeast extract 3g / L, glucose 20g / L , Tween 0.1g / L, calcium chloride 0.1g / L, magnesium sulfate 0.5g / L, urea 3g / L, sodium chloride 5g / L, sodium nitrite 5g / L, ferrous sulfate 0....
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