Orange concentrated juice containing neotame compound sugar

Abstract

The invention discloses orange concentrated juice containing neotame compound sugar. The orange concentrated juice comprises orange normal juice, neotame compound sugar, fructose, citric acid, opacifier, a thickening agent, pigment, orange essence and water, wherein the neotame compound sugar further comprises at least one of saccharin sodium salt, sodium cyclamate and sucralose. The neotame compound sugar in the orange concentrated juice is high in sweetness, and pure in sweet taste, is similar to cane sugar in sweet taste, and is capable of partially or completely replacing the cane sugar in the orange juice. The orange concentrated juice is sour, sweet and palatable, pure in flavor, and full of orange flavor; more importantly, the neotame compound sugar is used for completely replacing the cane sugar as a sweetening agent, thus the cost of the orange sweetening agent is lowered. In a case where the sour of the orange juice is kept unchangeable, the consumption of acid is reduced, thus the use cost of the acid is lowered; the orange concentrated juice is free from heat so as to be drunk by special crowds which can not drink cane sugar.

Description

technical field [0001] The invention relates to the technical field of food additive application, in particular to orange concentrated juice containing neotame compound sugar. Background technique [0002] Neotame (NTM for short), the scientific name is N-[N-(3,3-dimethylbutyl)-L-α-aspartic acid]-L-phenylalanine 1-methyl ester, As a derivative of aspartame, it is a white powder crystal, soluble in water and ethanol. The sweetness of neotame is very high, about 7000-13000 times that of sucrose, 30-60 times that of aspartame, and the sweetness of neotame is pure, without the bitterness and metallic taste that other sweeteners often bring, and the energy value is almost is 0, it can be widely used in food and beverage. Neotame was first approved for use in Australia and New Zealand in 2001. In July 2002, the FDA officially approved the use of neotame in food. In April 2003, the Ministry of Health of the People's Republic of China approved the use of neotame in various foods. ...

AI Technical Summary

Problems solved by technology

[0005] At present, there are few reports on the use of neotame compound sugar in orange concentrated juice. In the Chinese patent document with application number 201110360418.X, a kind of orange juice containing neotame and its preparation method are disclosed, which only use neotame Instead of part of the sucrose, it is added to orange juice as a sweetener. The orange juice drink provided by this publication still contains most of the sucrose, which cannot be eaten by people with diabetes, and the caloric value is reduced, and the cost is also limited. Sweet, cannot increase the acidity of orange juice drinks, and cannot save the amount of acid used

In the Chinese patent document with the patent number 200910091738.2, a fat-free and sugar-free yogurt drink and its preparation method are disclosed. It also uses neotame compound sugar instead of sucrose as a sweetener, but its neotame compound sugar taste Still not good enough, and again, it only applies to yogurt drinks as a sugar-free product, yogurt drinks are not the same as orange juice concentrate, and therefore play a different role in them