Unlock instant, AI-driven research and patent intelligence for your innovation.

Corn popcorn and preparation method thereof

A technology of popcorn and corn, which is applied in the field of corn popcorn and its preparation, can solve the problems of no nutritional value of corn and can not meet people's health pursuits, and achieve the effect of improving the taste

Inactive Publication Date: 2015-01-21
赵敬哲
View PDF0 Cites 1 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Popcorn is popped from corn, which is very popular among people, but it has no nutritional value added to corn, and cannot satisfy people's pursuit of health

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0041] A corn popcorn, which is composed of the following raw materials in parts by weight: 200-300 parts of corn, 25-35 parts of glucose, 3-5 parts of Polygonum multiflorum, 2-4 parts of Ligustrum lucidum, 2-4 parts of wild jujube, 4 parts of Albizia jujuba -5 parts, wolfberry 3-5 parts, longan 3-5 parts, maltose 10-20 parts.

[0042] The preparation method of above-mentioned popcorn corn comprises the steps:

[0043] (1) Boil 3-5 parts of Radix Polygoni Multiflori, 2-4 parts of Ligustrum lucidum, 2-4 parts of Jujube, 4-5 parts of Albizia Albiziae, 3-5 parts of Lycium barbarum, and 3-5 parts of longan, add appropriate amount of water to decoct, filter Decoction of Chinese herbal medicine;

[0044] (2) Put 200-300 parts of corn into the decoction of Chinese herbal medicine obtained in step (1), boil and soak for 3-5 hours, remove and dry;

[0045] (3) Squeeze 25-35 parts of glucose, 10-20 parts of maltose and an appropriate amount of water to obtain grape juice;

[0046] (4...

Embodiment 2

[0050] A corn popcorn, which is composed of the following raw materials in parts by weight: 200 parts of corn, 25 parts of glucose, 3 parts of Polygonum multiflorum, 2 parts of Ligustrum lucidum, 2 parts of wild jujube, 4 parts of Albizia jujuba, 3 parts of medlar, 3 parts of longan, Maltose 10 parts.

[0051] The preparation method of above-mentioned popcorn corn comprises the steps:

[0052] (1) Boil 3 parts of Polygonum multiflorum, 2 parts of Ligustrum lucidum, 2 parts of Ziziphus jujube, 4 parts of Albizia Albiziae, 3 parts of wolfberry, 3 parts of longan, add appropriate amount of water, and filter to obtain the decoction of Chinese herbal medicine;

[0053] (2) Put 200 parts of corn into the decoction of Chinese herbal medicine obtained in step (1), boil and soak for 3-5 hours, remove and dry;

[0054] (3) Squeeze 25 parts of glucose, 10 parts of maltose and an appropriate amount of water to obtain grape juice;

[0055] (4) Put the corn obtained in step (2) into the g...

Embodiment 3

[0059] A kind of corn puffed rice, is made up of following raw material by weight: 250 parts of corn, 30 parts of glucose, 4 parts of Polygonum multiflorum, 3 parts of Ligustrum lucidum, 3 parts of wild jujube, 4.5 parts of Albizia bark, 4 parts of medlar, 4 parts of longan, Maltose 15 parts.

[0060] The preparation method of above-mentioned popcorn corn comprises the steps:

[0061] (1) Boil 4 parts of Polygonum multiflorum, 3 parts of Ligustrum lucidum, 3 parts of Ziziphus jujube, 4.5 parts of Albizia barbican, 4 parts of Chinese wolfberry, 4 parts of longan, add appropriate amount of water, and filter to obtain the decoction of Chinese herbal medicine;

[0062](2) Put 250 parts of corn into the decoction of Chinese herbal medicine obtained in step (1), boil and soak for 3-5 hours, remove and dry;

[0063] (3) Squeeze 30 parts of glucose, 15 parts of maltose and an appropriate amount of water to obtain grape juice;

[0064] (4) Put the corn obtained in step (2) into the g...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses corn popcorn and a preparation method thereof. The corn popcorn is prepared from the following raw materials in parts by weight: 200-300 parts of corns, 25-35 parts of glucose, 3-5 parts of polygonum multiflorum, 2-4 parts of glossy privet fruits, 2-4 parts of wild jujubes, 4-5 parts of cortex albiziae, 3-5 parts of wolfberries, 3-5 parts of longan and 10-20 parts of malt sugar. The traditional Chinese medicines such as polygonum multiflorum, and glossy privet fruits are properly added according to a formula, so that the corn popcorn has functions of tonifying kidney and spleen, boosting brain and soothing nerves; meanwhile, with the addition of grapes, the taste of the popcorn is improved, and the popcorn is relatively delicious in taste, suitable for the masses and particularly suitable for brain workers such as students.

Description

technical field [0001] The invention belongs to the technical field of food processing, and in particular relates to corn popcorn and a preparation method thereof. Background technique [0002] With the development of society, people's pursuit of material and cultural life is getting higher and higher. "Food" is an important part of our daily life. , but more and more pursuit of high-quality diet and delicious food. [0003] Popcorn is popped from corn and is very popular with people, but it has no nutritional value added to corn and cannot satisfy people's pursuit of health. Contents of the invention [0004] The object of the present invention is to provide a kind of corn popcorn and preparation method thereof for the above-mentioned deficiencies in the prior art. [0005] To achieve the above object, the present invention provides the following technical solutions: [0006] A corn popcorn, which is composed of the following raw materials in parts by weight: 200-300 p...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/18A23L1/29A23L7/174
CPCA23L33/105A23L7/183A23L29/30A23V2002/00
Inventor 赵敬哲
Owner 赵敬哲