Streptomycete bacterial strains and combined application of Streptomycete bacterial strains for preventing and treating sclerotinia rot of colza
A technology of Streptomyces and Streptomyces fissures, applied in the field of microorganisms, can solve problems such as low efficiency, no application, and many operating steps
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Embodiment 1
[0016] Embodiment 1: ( Streptomyces rimosus M527 and Streptomyces aureofaciens Isolation and screening of M930)
[0017] Follow these steps:
[0018] (1) Materials and culture medium: The materials used to isolate Streptomyces fissures M527 and Streptomyces aureus M930 are soil samples collected from saline-alkali land in the suburbs of Tai’an City, Shandong Province. Potassium acid potassium PDA medium (the formula is: weigh 200g potatoes, wash, peel and chop them, add 1L of distilled water to boil for half an hour, filter with gauze, add 20g of glucose and 20g of agar, fully dissolve and filter with gauze while hot, Dispense into Erlenmeyer flasks or glass test tubes, sterilize under high pressure at 121°C for 20 minutes; add potassium dichromate 20 μg mL when in use -1 ; In the following experiments, the medium used for routine culture of actinomycetes was all configured with distilled water);
[0019] (2) Separation and purification: put the above-mentioned freshly ...
Embodiment 2
[0027] Embodiment 2: ( Streptomyces rimosus M527 and Streptomyces aureofaciens M930 Preparation method of fermentation metabolites)
[0028] Follow these steps:
[0029] (1) Activation culture of strains: the stored Streptomyces rimosus M527 and Streptomyces aureofaciens M930 spore suspension (1×10 8 cfu mL -1 ) into the potato dextrose liquid medium, cultivated for 48 hours at 28°C±1°C for fermentation;
[0030] (2) Fermentation culture: Fermentation medium contains 10g of soybean cake powder, 4g of corn flour, 20g of soluble starch, 5g of glucose, 5g of peptone, and CoCl 2 0.02g, beef extract 5g, CaCO 3 5g, 5g of yeast extract, 50mL of fermentation medium per 300mL triangular bottle; after preparation, sterilize at 121°C for 20min, and use potato glucose liquid medium to culture Streptomyces rimosus M527 and Streptomyces aureofaciens M930 was inserted into the fermentation medium at a rate of 5% (v / v), and fermented for 84 hours at 28°C±1°C with a shaker ...
Embodiment 3
[0033] Embodiment 3: ( Streptomyces rimosus M527 and Streptomyces aureofaciens Inhibition of M930 metabolites against Sclerotinia sclerotiorum)
[0034] (1) Accurately weigh Streptomyces rimosus M527 and Streptomyces aureofaciens M930 metabolite 0.1g, and add 10mL volume of sterile water, ultrasonic vibration to fully dissolve, respectively prepare the mother solution with a final concentration of 10 g / L;
[0035] (2) Determination of antibacterial activity: Take the above-mentioned mother liquor and dilute it into solutions with a concentration of 1g / L and 0.5g / L respectively, put 1mL of each concentration solution in a sterile petri dish, and rapidly mix ( Streptomyces rimosus M527 and Streptomyces aureofaciens The final concentrations of M930 metabolites are respectively 0.1g / L and 0.05g / L), and after cooling, put a diameter of 4mm Sclerotinia sclerotiorum bacterium cake on each medium plane respectively, and the bacteria cake is connected to the center ...
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