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49 results about "Microbial Taxonomy" patented technology

The systematic classification of bacteria.

Dendrobium officinale Kimura et Migo endophytic fungus and applications thereof

The invention discloses dendrobium officinale Kimura et Migo endophytic fungus. The dendrobium officinale Kimura et Migo endophytic fungus is obtained by separating from the living body of dendrobium officinale Kimura et Migo belonging to dendrobium species, orchidaceae by adopting an endophytic fungus separation and purification technology; and identified by the microbial taxonomy, the dendrobium officinale Kimura et Migo endophytic fungus is Pestalotiopsis sp.DO14; the strain is preserved in the China Center for Type Culture Collection (CCTCC) with the preservation number CCTCC M 2015180. Through co-culture with dendrobium officinale Kimura et Migo tissue culture seedlings, the steam thickening and lengthening, and the stem and leaf color deepening of the dendrobium officinale Kimura et Migo tissue culture seedlings can be promoted, the improvement of the polysaccharide content in the stem can be promoted, the change of alcohol soluble ingredients in the stem and the flavonoid ingredients in the leaves can be promoted; the dendrobium officinale Kimura et Migo endophytic fungus is an important microbe closely related to the growth and metabolites of dendrobium officinale Kimura et Migo, and has the application potential of promoting the growth of dendrobium officinale Kimura et Migo and the change of the metabolic components.
Owner:杭州震亨生物科技有限公司

Streptomyces strains and joint application thereof in prevention and treatment of cucumber fusarium wilt

The invention discloses streptomyces strains and joint application thereof in prevention and treatment of cucumber fusarium wilt and relates to the technical field of microbes. Actinomycetes disclosed by the invention are obtained by separation from soil samples collected from rhizospheres of plants in Xixi Wetland, Zhejiang by adopting an actinomycetes separation technology, identified by microbial taxonomy and named as Streptomycesalbus 2013 and Streptomycestenebrarius M929, wherein S. albus 2013 was collected in China Center for Type Culture Collection on June 19, 2013 with the collection number of CCTCC NO: M2013269; and S. tenebrarius M929 was collected in China Center for Type Culture Collection on December 25, 2013 with the collection number of CCTCC NO: M2013710. The two strains can be fermented to produce active substances with relatively strong antagonistic effect against the cucumber fusarium wilt (Fusariumoxysporumf. sp. cucumebrium) and can be used for preventing and treating the cucumber fusarium wilt. When fermentation products of the two strains are mixed according to the ratio in percentage by weight of (3:2)-(1:1) to prepare a mixed preparation, the effect of preventing and treating pathogenic bacteria of the cucumber fusarium wilt is more significant than that when each of the two strains is used as a single preparation respectively.
Owner:CHINA JILIANG UNIV

Streptomycete bacterial strains and combined application of Streptomycete bacterial strains for preventing and treating sclerotinia rot of colza

The invention discloses streptomycete bacterial strains and a combined application of the streptomycete bacterial strains for preventing and treating sclerotinia rot of colza and belongs to the technical field of microorganisms. The actinomycetes are separated from a 10-15cm deep soil sample collected in saline-alkali soil in suburb of Taian City, Shandong Province by using an actinomycetes separating technique. Authenticated by microbial taxonomy, the strains are named as streptomyces rimosus M527 and streptomyces aureofaciens M930, wherein S.rimosus M527 is preserved in China Center For Type Culture Collection on June 19th, 2013 with the preservation number of CCTCCNO: M2013270; S.aureofaciensM930 is preserved in the CCTCC on December 25th, 2013 with the preservation number of CCTCCNO:M2013711. The two bacterial strains can ferment to generate active substances which have relatively strong antagonism to sclerotinia sclerotiorum(Lib.)debary, and can be used for preventing and treating sclerotinia rot of colza. When the fermenting products of the two bacterial strains are mixed in a weight ratio of 4 to 1 to prepare a mixed preparation, the effect for preventing sclerotinia rot of colza is more remarkable than that of the two metabolites which are respectively used as single preparations.
Owner:CHINA JILIANG UNIV

Streptomycete strains and combined application thereof in prevention and treatment of pepper seedling blight

The invention discloses streptomycete strains and a combined application thereof in prevention and treatment of pepper seedling blight, and relates to the technical field of microorganisms. The streptomycetes disclosed by the invention are separated and obtained from a deep soil sample of 10-15cm collected from the Hangzhou xixi wet land in Zhejiang by adopting a streptomycete separation technology, are identified by microbial taxonomy, are named streptomyces albus (streptomyces albus) 2013 and streptomyces fradiae (streptomyces fradiae) M931,S.albus2013; the streptomyces albus 2013 is preserved at the China Center for Type Culture Collection on June 19, 2013; the preservation number is CCTCC NO:M2013269; the S.fradiae M931 is preserved at the China Center for Type Culture Collection on December 25, 2013; and the preservation number is CCTCC NO:M2013712. The two bacterial strains can be fermented to generate active substances with relatively strong antagonistic effects on rhizoctonia solani kuhn (Rhizoctonia solani Kuhn), and can be used for preventing and treating plant diseases such as the pepper seedling blight; when fermentation products of the two bacterial strains are mixed to prepare the mixed preparation according to the mass percent of 3 to 2, the effect for preventing and treating the pepper seedling blight is more significant in comparison with the effect when two metabolites are respectively used as single preparations.
Owner:CHINA JILIANG UNIV
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