15 results about "Schizophyllum commune" patented technology

The invention provides a red rice / mung bean fermentation mud film and a preparation method thereof.The preparation method comprises the steps that 1, red rice is weighed, a proper amount of water is added, or soaked mung beans are weighed, and after high-temperature sterilization, the mung beans are cooled to the room temperature, and a substrate is obtained; step 2, inoculating a schizophyllum commune seed solution or a lucid ganoderma seed solution into the substrate, and standing for fermentation culture to obtain a fermented product; and step 3, adding water into the fermented product, and sequentially carrying out homogenization, grinding, sterilization and preservative treatment to finally obtain the red rice / mung bean fermented mud film. According to the method, the red rice or mung bean fermentation product can be effectively utilized, the moisture retention performance and sensory comfort of the product are remarkably improved while the mud mask is endowed with strong cleaning power, and various mineral raw materials can be replaced or partially replaced to prepare the mud mask. Especially, the red rice fermented mud film has extremely strong immediate oil control performance and purification effect, good moisturizing and moisturizing effects, no irritation to skin melanocytes, no pigmentation after inflammation, and good skin smoothing effect.

The application discloses a strain of Burkholderia gladioli CT-5 and application thereof, and relates to the technical field of microorganisms. The strain is preserved in the China Center for Type Culture Collection, and the preservation number is CCTCC NO: M20242732, and the preservation date is December 5, 2024. The Burkholderia gladioli CT-5 provided by the application has a significant prevention and treatment effect (P<0.05) on root rot of Idesia polycarpa caused by Fusarium solani, and has a significant inhibitory effect on other various plant pathogenic fungi such as Schizophyllum commune, Diaporthe eres and Colletotrichum acutatum. In a pot experiment, the biomass of Idesia polycarpa seedlings, soil nutrients, SOD, POD and CAT enzyme activities of the CT-5 treatment group are significantly improved (P<0.05) compared with the pathogenic fungus control group (FP), indicating that the strain can promote plant growth, activate the activity of defense enzymes in the body, and thus effectively control the root rot of Idesia polycarpa, which provides strong theoretical basis and technical support for the sustainable development of Idesia polycarpa.

The invention relates to the field of cosmetics, in particular to high-transparency schizophyllum commune polysaccharide, a preparation method thereof and cosmetics. The method comprises the following steps: freezing a schizophyllum commune fermentation mixture containing mycelia under a negative temperature condition to obtain a frozen product; unfreezing the frozen product to obtain an unfrozen mixture; centrifuging the unfrozen mixture, filtering to remove mycelium, and collecting fermentation filtrate; adding absolute ethyl alcohol with the same mass into the fermentation filtrate for alcohol precipitation of polysaccharide to obtain polysaccharide precipitate; collecting polysaccharide precipitates, and repeatedly washing the polysaccharide precipitates with an ethanol solution to obtain washed polysaccharide precipitates; and centrifuging the washed polysaccharide precipitate, collecting the centrifuged polysaccharide precipitate, and redissolving the polysaccharide precipitate in the solvent. According to the technical scheme, the freezing and thawing step is specifically applied to the mycelium-containing schizophyllum commune fermentation mixture, and the colorless schizophyllum commune polysaccharide with excellent transparency is obtained by taking secreted exopolysaccharide as a main target for non-pure mycelium.

The invention discloses a schizophyllum commune seaweed fermentation product as well as a preparation method and application thereof, and belongs to the technical field of microbial fermentation. According to the method, the strain schizophyllum commune AD245 is fermented in a schizophyllum commune fermentation culture medium containing seaweed to prepare the schizophyllum commune seaweed fermented product, and the schizophyllum commune seaweed fermented product with high polyphenol and polysaccharide content is economically and efficiently prepared through the promoting effect of the seaweed on schizophyllum commune fermentation and the catalytic degradation effect of the schizophyllum commune on the seaweed; the fermentation method provided by the invention is simple and easy to implement, green and environment-friendly, and the prepared schizophyllum commune seaweed fermentation product has the effects of moisturizing and absorbing moisture, also has good DPPH free radical scavenging activity and hydroxyl free radical scavenging activity, can remarkably promote the production of collagen and elastin, plays a role in delaying senescence, and can be used for preparing the schizophyllum commune seaweed fermentation product. The schizophyllum commune seaweed fermentation product has important significance in cosmetics with the effects of improving moisture retention, oxidation resistance, anti-aging activity and the like, the application range of schizophyllum commune AD245 is further widened, and the schizophyllum commune seaweed fermentation product has wide application prospects.

The invention belongs to the technical field of fermentation, and relates to a preparation method of schizophyllum commune mycelium fermentation liquor and a product and application of the schizophyllum commune mycelium fermentation liquor, the preparation method comprises the following steps: inoculating schizophyllum commune into a culture medium, and standing and culturing to obtain primary seed liquor; the first-stage seed solution is inoculated into a culture medium and cultured, a second-stage seed solution is obtained, and culture comprises a standing culture stage and a stirring culture stage which are alternately carried out; and inoculating the secondary seed solution into a culture medium, fermenting, carrying out filter pressing on the obtained fermentation liquid, and collecting filtrate, thereby obtaining the product. According to the method, more schizophyllum commune mycelia are obtained by controlling the preparation mode of the seed liquid, the obtaining of schizophyllum commune polysaccharide during fermentation is promoted, the heavy metals possibly existing due to the heavy metal enrichment capacity of macro fungi are reduced by using the schizophyllum commune mycelia for fermentation, the quality of each batch of products is better controlled, the cost is remarkably reduced, and the method is suitable for industrial production. And the damage to the environment is reduced to a certain extent.

The present application discloses a schizophyllum commune fruiting body polysaccharide with anti-inflammatory activity and application thereof, the molecular weight of the polysaccharide is 1.87*10 4 Da, the sugar content is 96.41%+ / -2.12, and the molar ratio of monosaccharide composition is mannose:glucose:galactose:arabinose:fucose=9.057:9.633:9.631:1.561:1. The schizophyllum commune fruiting body polysaccharide of the present application shows excellent anti-inflammatory activity, has good development and utilization prospect, and can be widely applied in the fields of health-care food and medicine.

The invention relates to a composition with an eye enlarging effect and application of the composition. The composition is prepared from soluble collagen, tocopheryl nicotinate, acetyl hexapeptide-8, hydrolyzed rice protein, acetyl tetrapeptide-5, Arabic gum, rhizobium gum, an arnica extract and schizophyllum commune fermentation product filtrate. By compounding a plurality of plant extracts and polypeptides for use, excellent effects of tightening, lifting, removing pouches and reducing melanin can be realized, and the eye cream has a visual eye enlarging effect and is more young.

This invention relates to a composition for inhibiting inflammation and hyperpigmentation, and its application. The composition comprises the following components: tranexamic acid, oat β-glucan, Schizophyllum commune fermentation product filtrate, and plant extracts. By using a combination of cost-effective components, this invention achieves multi-dimensional anti-inflammatory and repairing effects, resulting in highly effective hyperpigmentation prevention.

The invention relates to an all-natural cosmetic matrix and application thereof. The cosmetic matrix is prepared from schizophyllum commune polysaccharide, squalene, natural lecithin, camellia-seed oil, oat kernel oil, lysozyme and caesalpinia spinosa gum. The invention develops the cosmetic composition from all natural food materials, the seven specific components are compounded for use, the stability of the system can be realized without adding an additional stabilizer, the longer shelf life of the system can be met without adding an additional preservative, and meanwhile, the cosmetic composition is suitable for being used in the fields of cosmetics, cosmetics, cosmetics and the like. The composition also has excellent skin moisturizing and repairing effects, is comfortable in skin feeling, mild and non-irritant to the skin, simple in formula, green, safe and environment-friendly, can be used as a cosmetic matrix for preparing cosmetic products of various dosage forms, and has a wide prospect.

The invention discloses a novel schizophyllum commune strain and an artificial cultivation method thereof, the optimum carbon source of schizophyllum commune hyphae is cane sugar, the optimum nitrogen source is yeast extract powder, the optimum pH is 5.0, the optimum temperature is 32 DEG C, optimized 78% of mulberry sawdust, 20% of wheat bran, 1% of lime and 1% of gypsum are used as matrix cores, and a low-temperature induction and constant-temperature high-humidity fruiting mode is matched, after inducing for about 20 days at the low temperature of 18 DEG C, managing fruiting at the temperature of 25 DEG C and the relative humidity of 90%-95%, and realizing the high-yield stable performance that the average is 133.39 g / bag and the biological efficiency is 66.70%. Compared with the prior art, the method has the advantages that the method is standardized, can be copied, is suitable for large-scale and factory popularization, can effectively solve the problems that the traditional schizophyllum commune cultivation is unstable in yield and low in efficiency, and has remarkable industrial application value.

This invention belongs to the field of microbial fermentation technology and relates to a method for increasing ethanol production through mixed fermentation of *Lactobacillus bakerella* and *Schizophyllum commune*. The steps include: inoculating activated *Schizophyllum commune* and activated *Lactobacillus bakerella* into a fermentation medium for fermentation; the ratio of *Schizophyllum commune* to *Lactobacillus bakerella* is 8.0 × 10⁻⁶. 5 CFU / mL: (5.00×10 7 CFU / mL-1.10×10 8 (CFU / mL). This invention can increase ethanol fermentation yield and provides a basis for industrial applications.

The invention relates to the field of cosmetics, in particular to an anti-aging cosmetic and a preparation method thereof. Based on the total mass of the anti-aging cosmetic, the anti-aging skin care composition is prepared from the following components in percentage by mass: 0.01 to 2 percent of engelhardia roxburghiana leaf extract, 0.01 to 2 percent of olive fruit extract, 0.01 to 2 percent of plantago major extract, 0.1 to 10 percent of schizophyllum commune fermentation product filtrate and 0.1 to 5 percent of soluble collagen. According to the technical scheme, the anti-aging composition uses the plant extracts as the raw materials to achieve the anti-aging effect, the product is mild and suitable for sensitive people to use, and meanwhile, starting from multiple dimensions such as oxidation resistance, collagen supplement, saccharification resistance, inflammation resistance and free radical resistance, the faster and stronger anti-aging effect is achieved through the combined action of multiple anti-aging mechanisms. Through scientific screening and accurate proportioning of the five specific active ingredients, synergistic interaction is realized, and the effects of resisting oxidation, removing wrinkles and delaying senescence are greatly improved.

The invention relates to the technical field of fermentation engineering and medicines, and discloses a high-yield production method of hispidulin, which comprises the following steps: (1) preparing a nutrient solution, (2) preparing a solid fermentation conversion culture medium, (3) directionally converting solid fermentation, and (4) extracting hispidulin. According to the method, a powerful enzyme system of schizophyllum commune is utilized to perform biotransformation on the traditional Chinese medicine scutellaria baicalensis which is extremely low in homoplantaginin content (or cannot be detected), so that oriented biotransformation of the homoplantaginin of main flavone in scutellaria baicalensis flavone is realized, and high-yield production of the homoplantaginin is realized. The method has the characteristics of high hispidulin directional conversion efficiency, simple operation, cheap raw materials and the like, provides a new technology and a new method for research and development of new hispidulin-containing medicines, functional foods and cosmetics, and has important application prospects and remarkable economic benefits.

The invention relates to the field of hair care, in particular to an anti-hair-loss and hair-strengthening composition and an anti-hair-loss and hair-strengthening hair care product. The hair-loss-preventing and hair-strengthening hair care product is prepared from the following components in percentage by mass: 1 to 5 percent of schizophyllum commune fermentation product filtrate, 0.005 to 0.05 percent of recombinant XV II type collagen, 0.005 to 0.05 percent of recombinant keratin, 0.01 to 1 percent of recombinant double collagen, 0.0005 to 0.005 percent of DNA sodium and 0.5 to 5 percent of cacumen biotae extract. According to the scheme, all the raw materials are synergistically matched, alopecia counting, local hair density, scalp percutaneous moisture loss (a barrier function) and cuticle moisture content are remarkably improved through multi-channel and multi-target anti-alopecia hair fixing, and the effect is fast and continuous.

This invention relates to the field of microbial fermentation technology, and particularly to a co-culture fermentation broth of medicinal and edible fungi with whitening effects, its preparation method, and its application. The preparation method of the co-culture fermentation broth of medicinal and edible fungi with whitening effects includes: inoculating the seed liquid of a first fungus and the seed liquid of a second fungus into a co-fermentation medium for fermentation and co-culture to obtain the co-culture fermentation broth of medicinal and edible fungi with whitening effects; the first fungus includes at least one of *Ganoderma lucidum* strain, *Trametes versicolor* strain, *Poria cocos* strain, *Auricularia auricula-judae* strain, *Phellinus linteus* strain, and *Aspergillus schavar*; the second fungus includes *Schizophyllum commune*. This invention co-cultures *Schizophyllum commune* with other specific strains and found that co-culturing the two strains can exert a synergistic effect, thereby significantly improving the tyrosinase inhibition effect of the fermentation broth. The optimal combination of fermentation broth can achieve a tyrosinase inhibition rate of over 90%, and even 1 wt% of the fermentation broth has a tyrosinase inhibition effect of approximately 90%.