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Lettuce water squeezing machine

A technology of water machine and lettuce, which is applied in the direction of juice extraction, food science, application, etc., can solve the problems of slow processing speed, unfavorable industrialization, and inability to use spicy vegetables, etc., and achieves easy manufacture and use, compact structure and well-structured effects

Pending Publication Date: 2015-02-25
CHONGQING XIZHI MACHINERY EQUIP
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] The harvest time of raw materials for spicy dishes is only 10-15 days, and the raw materials will deteriorate once the season is over, so they cannot be used to make spicy dishes; in addition, traditional spicy dishes are made by hand, processed Slow speed, high manufacturing cost, not conducive to industrialization
At the same time, the traditional crafts do not add lettuce water to the spicy dishes, resulting in the hot spicy dishes not lasting and unable to be stored for a long time.

Method used

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  • Lettuce water squeezing machine
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  • Lettuce water squeezing machine

Examples

Experimental program
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Effect test

Embodiment Construction

[0044] The lettuce squeezing water machine of the present invention mainly includes a rotating belt 1, a vertical plate 2, an extruding plate 3, a hydraulic telescopic cylinder 7, an eccentric vibrator 6, a buckle cover 5, a receiving plate 9, a rotating roller 8, a support frame 10, and a horizontal frame 16 , fixed frame 12, leak hole 13, water hole 14, vertical hole 15, hydraulic pump, electric motor, the circulation control switch of computer version.

[0045] The vertical plate 2 is fixed on the rotating belt 1, and the rotating belt 1 is set on the rotating roller 8, and the two ends of the rotating roller 8 are fixed on the support frame 10 through bearings, and the shaft of the rotating roller 8 is directly or indirectly connected to the shaft of the motor. Connection; Extrusion plate 3 is installed on both sides above the rotary belt 1, and eccentric vibrator 6 is fixed on the extrusion plate 3; One end of the hydraulic telescopic cylinder 7 supporting the extrusion pl...

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PUM

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Abstract

The invention discloses a lettuce water squeezing machine. Vertical plates are fixed to a rotating belt. The rotating belt is arranged on a rotating roller in a sleeving mode. The two ends of the rotating roller are fixed to a supporting frame through bearings. A shaft of the rotating roller is connected with a shaft of a motor. The two edges of the rotating belt are provided with squeezing plates. Eccentric vibrators are fixed to the squeezing plates respectively. The other ends of hydraulic telescopic cylinders supporting the squeezing plates are fixed to the two edges in a fixing frame. The lower end of the fixing frame is fixed to a transverse frame. The transverse frame is fixed to the supporting frame. A buckle cover is arranged on the top of the space between the two vertical plates on the rotating belt. The lower ends of the hydraulic telescopic cylinders supporting the buckle cover are fixed to the buckle cover, and the upper ends of the hydraulic telescopic cylinders supporting the buckle cover are fixed to a beam on the fixing frame. A hydraulic pump is connected with the hydraulic telescopic cylinders through a high pressure oil pipe. A computer type cycle control switch is connected to a power supply circuit of the motor and an electromagnetic valve. By the adoption of the lettuce water squeezing machine which is compact and reasonable in structure and convenient to manufacture and use, lettuce water squeezing is high in speed and convenient, and saves labor, and industrial production of blunt spicy food is facilitated.

Description

technical field [0001] The invention relates to a lettuce squeezer for industrialized preparation of spicy dishes. Background technique [0002] The harvest time of raw materials for spicy dishes is only 10-15 days, and the raw materials will deteriorate once the season is over, so they cannot be used to make spicy dishes; in addition, traditional spicy dishes are made by hand, processed The speed is slow, and the manufacturing cost is high, which is unfavorable for industrialization. Simultaneously, traditional technology is made and does not add lettuce water to red hot dish, causes the red spicy taste of red hot dish not lasting and can not store for a long time and guarantee the quality. Contents of the invention [0003] The purpose of the present invention is to provide a lettuce squeezer and a manufacturing method for one of the processes of industrialized production of spicy vegetables. [0004] In order to achieve the above object, the lettuce squeezing water ma...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23N1/02
Inventor 余虹仪
Owner CHONGQING XIZHI MACHINERY EQUIP