Control method and control system for kitchen appliances

A technology of kitchen appliances and control methods, which is applied in transmission systems, kitchen utensils, timing control ignition mechanisms, etc., can solve the problems that users cannot provide cooking steps, and achieve the effects of improving user experience, convenient and direct use, and saving operations
CN104580419AInactive Publication Date: 2015-04-29GUANGDONG MIDEA KITCHEN APPLIANCES MFG CO LTD +1
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
GUANGDONG MIDEA KITCHEN APPLIANCES MFG CO LTD
Publication Date
2015-04-29
Estimated Expiration
Not applicable · inactive patent

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Abstract

The invention provides a control method and a control system for kitchen appliances. The control method comprises steps as follows: when a server receives a cooking recipe reading command sent by a terminal, at least one stored cooking recipe is sent to the terminal, so that the terminal displays at least one cooking recipe stored in the server for selection of a user, wherein each cooking recipe comprises cooking steps, cooking raw materials, cooking appliances, brief recipe introduction and / or nutrition analysis; when the user selects a target cooking recipe from the cooking recipes on the terminal, a target cooking recipe selection command sent by the terminal is received, and the target cooking recipe is selected; based on the received staring command, the server controls the corresponding cooking appliance to operate according to the cooking steps in the target cooking recipe. With the adoption of the technical scheme, direct and correct cooking steps can be provided for the user without sufficient cooking experience, and accordingly, the use experience of the user is improved.
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Description

technical field

[0001] The invention relates to the technical field of kitchen appliance control, in particular, to a control method of kitchen appliances and a control system of kitchen appliances. Background technique

[0002] With the improvement of living standards, users pay great attention to their health and eating habits, and their demand for "recipes" is increasing. For users with little cooking experience, "recipes" become an obsession. Existing "recipes" come in various forms such as video, audio, e-books, pictures, etc., and can be divided into the following two categories:

[0003] Recipe category 1: Video files, subtitle files, audio files, etc. cannot add additional information.

[0004] Recipe category 2: ways to add additional information such as e-books and picture books.

[0005] Such as figure 1 As shown, "recipe category 2" is composed of "cooking content" in a file and "code" providing additional information. "Cooking content" is composed of text, ...

Claims

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