Preparation method of mosquito-repelling preserved flowers
A technology of preserved flowers and mosquito repellent, which is applied in botany equipment and methods, pest repellants, animal repellents, etc. It can solve the problems of not meeting the pursuit of high-quality life, few preserved flower products, and affecting human health. , to achieve the effect of not being volatile, long repelling time and good softness
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[0021] The embodiment of the present invention discloses a preparation method of mosquito repelling preserved flowers, comprising the following steps: step a) soaking fresh cut flowers in decolorization and decolorization solution for 1-12 hours; step b) soaking fresh cut flowers in processing solution for 12-48 hours Hours, dried to obtain mosquito repellent preserved flowers, the processing liquid is prepared according to the following method: ethyl cellulose and polyethylene glycol are dissolved in the first solvent, then add pigment, clove essential oil, hydroxyethyl piperidine carboxylic acid Isobutyl ester-β-cyclodextrin microcapsules and additives are reacted to obtain a processing fluid.
[0022] As a preferred solution, before the fresh cut flowers are soaked in the present invention, the fresh cut flowers are washed and arranged in sequence, the surface impurities of the fresh cut flowers are removed by washing, and then the fresh cut flowers are soaked in the decolor...
Embodiment 1
[0036] According to the raw materials and parts by weight shown in Table 1, the urea peroxide powder is added to distilled water, after stirring evenly, it is added in methanol, and then tetraacetylethylenediamine (TAED) and sodium ethylenediaminetetraacetate (EDTA) Add it to the above solution, stir evenly to obtain the decolorized and decolorized solution.
[0037] Select strong fresh cut roses, wash the surface impurities with distilled water, soak the pretreated fresh cut flowers in the prepared decolorization and decolorization solution, the soaking temperature is 30°C, and the soaking time is 12h. After the dehydration and decolorization are completed, set aside.
Embodiment 2~5
[0039] Using the method of Example 1, according to the raw materials and parts by weight shown in Table 1, the fresh cut flowers were soaked in the decolorization and decolorization solution.
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