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Disinfectant containing leaf mustard seed extract

A mustard seed and extract technology, which is applied to medical preparations containing active ingredients, disinfectants, chemicals for biological control, etc., can solve problems such as unspecified specific steps, and achieve a simple preparation method and a wide range of sterilization effects. Effect

Inactive Publication Date: 2015-05-20
茂名市正绿菜业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The extraction of mustard essential oil described in this technology adopts natural extraction method, but does not illustrate its specific steps

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] Embodiment 1 The disinfectant solution containing the mustard seed extract of the present invention is prepared by the following steps:

[0017] (1) Soak black mustard seeds and yellow mustard seeds in a mass ratio of 1:2 in an aqueous ethanol solution with a mass fraction of 50% preheated to 40°C for 20 hours, and then 4 times the mass of mustard seeds and mustard seeds And the mass fraction is 80% ethanol aqueous solution, the mustard seed quality 15% ethyl ether is mixed in the airtight container, carries out adopting frequency to be 50 kHz, the voltage is the ultrasonic sonication treatment of 50V 20min; removing solids to obtain a mustard seed extract;

[0018] (2) Preparation of disinfectant solution: Take 6 parts of mustard seed extract, 12 parts of tea tree oil, 32 parts of absolute ethanol, 8 parts of polyvinylpyrrolidone, 20 parts of triton, and 130 parts of water; mix tea tree oil, absolute ethanol , polyvinylpyrrolidone and mixed and stirred for 10min, then...

Embodiment 2

[0019] Embodiment 2 The disinfectant solution containing the mustard seed extract of the present invention is prepared by the following steps:

[0020] (1) Preparation of mustard seed extract: Soak black mustard seeds and yellow mustard seeds in a mass ratio of 1:1 in an aqueous ethanol solution with a mass fraction of 55% preheated to 45°C for 18 hours, and then the mustard The seeds were mixed with 75% ethanol aqueous solution with a mass fraction of 75% of mustard seeds and 10% mustard seed ether in a sealed container, and ultrasonic treatment was performed with a frequency of 60 kHz and a voltage of 80V for 10 minutes; after the ultrasonication was completed, Heating and distilling the mixed solution for 60 minutes to remove the solids, to obtain the product;

[0021] (2) Preparation of disinfectant solution: Take 5 parts of mustard seed extract, 5 parts of tea tree oil, 10 parts of absolute ethanol, 10 parts of polyvinylpyrrolidone, 10 parts of triton, and 170 parts of wa...

Embodiment 3

[0022] Embodiment 3 The disinfectant solution containing mustard seed extract of the present invention is prepared by the following steps:

[0023] (1) Preparation of mustard seed extract: Soak black mustard seeds and yellow mustard seeds in a mass ratio of 1:3 in an aqueous ethanol solution with a mass fraction of 60% preheated to 30°C for 24 hours, and then the mustard Seeds were mixed with 5 times the mass of mustard seeds in ethanol solution with a mass fraction of 70%, and ether with a mass fraction of 20% of mustard seeds in a sealed container, and subjected to ultrasonic treatment with a frequency of 40 kHz and a voltage of 50 V for 25 min; , heated and distilled the mixed solution for 50min, removed the solids, and obtained;

[0024] (2) Preparation of disinfectant solution: Take 10 parts of mustard seed extract, 8 parts of tea tree oil, 48 parts of absolute ethanol, 12 parts of polyvinylpyrrolidone, 25 parts of triton, and 90 parts of water; mix tea tree oil, absolute...

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PUM

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Abstract

The invention discloses a disinfectant containing a leaf mustard seed extract. The disinfectant is prepared from the following raw materials in parts by weight: 5-10 parts of leaf mustard seed extract, 5-15 parts of tea tree oil, 10-48 parts of absolute ethyl alcohol, 3-12 parts of polyethylenepyrrolieone ketone, 10-25 parts of triton and 50-200 parts of water. The leaf mustard seed extract is prepared by the following steps: soaking black leaf mustard seeds and yellow leaf mustard seeds in ethanol water at a certain ratio; carrying out ultrasonic treatment on the soaked leaf mustard seeds in a mixed liquid of ethanol water and diethyl ether; and heating and distilling to obtain the leaf mustard seed extract. The disinfectant disclosed by the invention contains a plurality of effective components contained in the leaf mustard seeds, for example, allyl rhodanate, and other micromolecular phenols and esters such as methyl ester and butyl ester, and has a broad-spectrum bactericidal effect; and the preparation method is simple and suitable for sterilization and disinfection of animals.

Description

technical field [0001] The invention relates to a disinfectant, in particular to a disinfectant containing mustard seed extract. Background technique [0002] Brassica mustard is an annual or biennial herb of the Brassicaceae family (scientific name: Brassica juncea), and is a famous specialty vegetable in China. Mustard greens are rich in vitamin A, vitamin B family, vitamin C and vitamin D. Mustard greens contain a large amount of ascorbic acid, which is a highly active reducing substance and participates in important redox processes in the body. The use of mustard has the effect of refreshing the mind and relieving fatigue; secondly, it also has the function of detoxification and detumescence, which can resist infection and prevent the occurrence of diseases, inhibit the toxicity of bacterial toxins, promote wound healing, and can be used to assist in the treatment of infectious diseases; After being pickled, it has a special umami taste and fragrance, which can promote ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01N65/28A01N65/08A01P1/00A61K36/61A61K36/31A61P31/04
Inventor 吴华健
Owner 茂名市正绿菜业有限公司
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