Preparation method of compound micro-ecological preparation effervescent tablets for preventing and treating fowl plague
A technology of compound microecology and effervescent tablets, which is applied in the direction of medical preparations containing active ingredients, pharmaceutical formulas, antiviral agents, etc., can solve the problems of large residues, unsatisfactory effects, and large toxic and side effects, and achieve easy raw materials. Obtain, improve the body's immunity, and have less side effects
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Publication Date
- 2015-09-02
- Estimated Expiration
- Not applicable · inactive patent
Smart Images
Figure 1
Abstract
Description
technical field
[0001] The invention belongs to the technical field of veterinary medicine, and in particular relates to a preparation method of a compound microecological preparation effervescent tablet for preventing and treating fowl plague. Background technique
[0002] Fowl plague is a highly contagious disease that threatens the poultry industry as a major infectious disease, characterized by: acute, septic changes, parenchymal organ hemorrhage, necrosis and infarction; chronic fibrinous necrotic enteritis , Paratyphoid and pasteurellosis are often secondary in the later stage. The disease only infects chickens under natural conditions, and chickens and pheasants of different ages, sexes, and varieties are susceptible, and can occur throughout the year.
[0003] In the prior art, the commonly used chemical reagents for the treatment of fowl blast have unsatisfactory effects, large toxic and side effects, and large residues. In addition, in the prior art, there has ne...
Examples
Embodiment 1
[0023] Embodiment 1: the preparation of lactic acid bacteria freeze-dried powder
[0024] (1) Preheat the MRS liquid medium to 37°C, inoculate the lactic acid bacteria seed liquid at 5% inoculum, and culture it at 37°C for 18-24 hours, harvest the bacterial liquid and store it at -4°C for later use. The lactic acid bacteria for Lactobacillus Brucella ( Lactobacillus buchneri );
[0025] (2) Mix the lactic acid bacteria liquid and the freeze-drying protective agent (commercially available) at a volume ratio of 1:1, and freeze-dry in a vacuum to make the lactic acid bacteria freeze-dried powder.
Embodiment 2
[0026] Embodiment 2: the preparation of Chinese medicine polysaccharide and Chinese medicine flavone
[0027] (1) 20 parts by weight of lotus leaf, 2 parts by weight of comfrey, 10 parts by weight of Daqingye, 10 parts by weight of ginger, 30 parts by weight of woody fragrance, 30 parts by weight of red peony, 6 parts by weight of safflower and 6 parts by weight of almond Mix to obtain the mixed Chinese medicine;
[0028] (2) Take the mixed Chinese medicine, add purified water 20 times the weight of the raw materials, and boil in a water bath to 90°C for 4 hours;
[0029] (3) Discard the traditional Chinese medicine residue in step (2), collect the liquid medicine, centrifuge after cooling at room temperature, discard the precipitate, and collect the supernatant;
[0030] (4) The supernatant in step (3) is subjected to alcohol precipitation, the precipitate is the crude Chinese medicine polysaccharide, and the supernatant is the crude Chinese medicine flavonoid;
[0031] (5)...
Embodiment 3
[0035] Embodiment 3: the preparation of Chinese medicine polysaccharide and Chinese medicine flavone
[0036] (1) 10 parts by weight of lotus leaf, 10 parts by weight of comfrey, 5 parts by weight of Daqingye, 5 parts by weight of ginger, 20 parts by weight of woody fragrance, 20 parts by weight of red peony, 4 parts by weight of safflower and 4 parts by weight of almond Mix to obtain the mixed Chinese medicine;
[0037] (2) Take the mixed Chinese medicine, add purified water 20 times the weight of the raw materials, and boil in a water bath to 90°C for 4 hours;
[0038] (3) Discard the traditional Chinese medicine residue in step (2), collect the liquid medicine, centrifuge after cooling at room temperature, discard the precipitate, and collect the supernatant;
[0039] (4) The supernatant in step (3) is subjected to alcohol precipitation, the precipitate is the crude Chinese medicine polysaccharide, and the supernatant is the crude Chinese medicine flavonoid;
[0040] (5) ...