Chinese herb decoction for treating meningitis and preparation method thereof
A technology of traditional Chinese medicine decoction and meningitis, which is applied in the field of traditional Chinese medicine decoction for treating meningitis and its preparation, which can solve the problems of limited treatment range, long medication time, and functional degradation, so as to shorten the preparation time and have a wide range of effects , rapid onset effect
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Embodiment 1
[0040] Example 1 A traditional Chinese medicine decoction for treating meningitis, which is prepared by taking the following raw materials in weight ratio (1g for each part): 35 parts of golden buckwheat, 30 parts of dandelion, 25 parts of rhizome, 20 parts of wild chrysanthemum, Caulis Spatholobus 10 parts, 8 parts of Ligustrum lucidum, 15 parts of Radix Isatidis, 15 parts of mulberry leaves, 15 parts of yarrow, 5 parts of Vitex, 12 parts of Vitex, 4 parts of Angelica dahurica, 2 parts of Gujingcao, 28 parts of Shichangpu, Zihe Che 1 serving.
[0041] The preparation method of the above-mentioned Chinese medicine decoction for the treatment of meningitis, the steps are as follows:
[0042] Step 1: Remove impurities from golden buckwheat, dandelion, guanzhong, Milletweed, Ligustrum lucidum, Radix Isatidis, yarrow, Cerulein chinensis, Gujingcao, and purple river carnation, after drying, crush to 40 mesh, and set aside;
[0043] Step 2: Cut wild chrysanthemum, mulberry leaves,...
Embodiment 2
[0048] Example 2 A traditional Chinese medicine decoction for treating meningitis, which is prepared from the following raw materials in weight ratio (1g for each part): 25 parts of golden buckwheat, 20 parts of dandelion, 15 parts of rhizome, 10 parts of wild chrysanthemum, Caulis Spatholobus 20 parts, 16 parts of Ligustrum lucidum, 5 parts of Radix Isatidis, 5 parts of mulberry leaves, 5 parts of yarrow, 15 parts of Vitex, 4 parts of Vitex, 12 parts of Angelica dahurica, 8 parts of Gujingcao, 8 parts of Shichangpu, Zihe Che 5 servings.
[0049] The preparation method of the above-mentioned Chinese medicine decoction for the treatment of meningitis, the steps are as follows:
[0050] Step 1: remove impurities from golden buckwheat, dandelion, guanzhong, spatholobus, privet lucidum, isatis root, yarrow, fennel seed, gujingcao, purple river carnation, dry, crush to 80 mesh, and set aside;
[0051] Step 2: Cut wild chrysanthemum, mulberry leaves, vitex, angelica dahurica, and...
Embodiment 3
[0054] Example 3 A traditional Chinese medicine decoction for treating meningitis, which is prepared from the following raw materials in weight ratio (1g for each part): 28 parts of golden buckwheat, 23 parts of dandelion, 18 parts of rhizome, 14 parts of wild chrysanthemum, and Caulis Spatholobus 16 parts, 14 parts of Ligustrum lucidum, 8 parts of Radix Isatidis, 8 parts of mulberry leaves, 8 parts of yarrow, 12 parts of Vitex, 6 parts of Vitex, 10 parts of Angelica dahurica, 6 parts of Gujingcao, 6 parts of Shichangpu, Zihe Che 4 servings.
[0055] Typical case two: Yu XX, female, 14 years old, from Jinan, Shandong, the patient had acute fever, headache, dizziness, vomiting, loss of appetite, restless sleep, listlessness, no cheek flushing, cough, went to the hospital for examination: body temperature 38 ℃, clear mind, speech Lee, cranial nerve examination has no positive reaction, limb muscle tension and muscle strength are normal, cerebrospinal fluid WBC raises, mononu...
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