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High-yield shrimp culture method

A culture method and high-yield technology, applied in fish farming, climate change adaptation, animal feed, etc., can solve problems such as disturbing the normal growth of shrimp, chemical residues, water pollution, etc., to improve disease resistance, increase production, and taste good. Effect

Inactive Publication Date: 2016-01-06
苏州市美人半岛齐力生态农产品专业合作社
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

These chemical reagents are easy to pollute the water body, interfere with the normal growth of shrimp, and there will be chemical residues, which will cause serious harm to the human body after consumption

Method used

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Examples

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Embodiment Construction

[0011] The following will clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the described embodiments are only some of the embodiments of the present invention, rather than all the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0012] Embodiments of the invention include:

[0013] A high-yield breeding method for shrimp, the steps comprising:

[0014] (1) Choose a breeding pond close to the water source, clean and pollution-free, with a water depth of 1.5-2.0 meters; apply manure and compost in the breeding pond; 30 days later, use croton or tea meal to clear the pond; plant aquatic plants around the breeding pond, The planting area accounts for 10%-20% of the breeding pond area.

[0015] (2) Select shrimp seedlings with basically the sam...

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PUM

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Abstract

The invention discloses a high-yield shrimp culture method. The high-yield shrimp culture method includes the steps of feeding, management and the like. In this way, the high-yield shrimp culture method can improve the disease resistance of shrimps, make the shrimps taste better, increase the nutritive value of the shrimps, achieve environmental friendliness and safety and increase the yield.

Description

technical field [0001] The invention relates to the field of aquaculture, in particular to a high-yield culture method for shrimp. Background technique [0002] Shrimp is an arthropod that lives in water. It belongs to arthropod crustaceans. There are many types, including Antarctic red shrimp, green shrimp, river shrimp, grass shrimp, prawn, prawn, lobster, etc. Shrimp has high therapeutic nutritional value and can be used as Chinese medicinal materials. [0003] In recent years, my country's aquaculture industry has developed rapidly and the degree of intensification has been continuously improved. However, in the process of shrimp farming, people have used various chemical agents for a long time. These chemical reagents are easy to pollute the water body, interfere with the normal growth of shrimp, and there are chemical residues, which will cause serious harm to the human body after human consumption. Contents of the invention [0004] The technical problem mainly so...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01K61/00A23K1/18
CPCY02A40/81
Inventor 翁惠峰
Owner 苏州市美人半岛齐力生态农产品专业合作社
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