Cooked fish skin removing machine and skin removing method

A technology of peeling machine and fish skin, applied in the field of machinery and equipment, can solve the problems that a peeling knife cannot completely and effectively peel the skin, the fish skin is easily damaged, and the fish meat is damaged, so as to improve the peeling efficiency, improve the peeling quality, The effect of maintaining integrity

Inactive Publication Date: 2016-02-17
QINGDAO AGRI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The fish fillet peeling machine in the prior art usually uses a skinning knife to cut off the skin on the fish meat. During the skinning process, the relative position of the fish needs to be fixed so that the skinning knife can cut off the fish skin. , and the above method is usually applied to peeling the skin of raw fish, and for cooked fish, it is easy to cause damage to the fish meat during the process of fixing the cooked fish and cutting with a peeling knife. In addition, due to the The fish meat and skin stick together, and the skin is easily damaged, so the skinning knife cannot completely and effectively peel the skin

Method used

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  • Cooked fish skin removing machine and skin removing method
  • Cooked fish skin removing machine and skin removing method
  • Cooked fish skin removing machine and skin removing method

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Embodiment Construction

[0019] In order to make the purpose, technical solutions and advantages of the embodiments of the present invention clearer, the technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments It is a part of embodiments of the present invention, but not all embodiments. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without creative efforts fall within the protection scope of the present invention.

[0020] Such as Figure 1-Figure 3 As shown, the cooked fish peeling machine in this embodiment includes: a support 1, a drive motor 2, two rotating shafts 3 and a plurality of skin sticking modules 4; the two rotating shafts 3 are arranged side by side and are rotatably connected to the support 1, the drive motor 2 is in transmission connection w...

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Abstract

The invention discloses a cooked fish skin removing machine and a removing method. The cooked fish skin removing machine comprises a bracket, a drive motor, two rotating shafts and multiple skin sticking modules, wherein the two rotating shafts are arranged side by side and rotationally connected onto the bracket, the drive motor and the rotating shafts are in transmission connection, at least one skin sticking module is arranged on each rotating shaft, each skin sticking module comprises multiple rollers with the sticking function and multiple rotating arms, the multiple rotating arms are distributed around an axis of the corresponding rotating shaft and mounted on the rotating shaft, the rollers are rotationally connected onto the corresponding rotating arms, and each skin sticking module on one rotating shaft is opposite to the corresponding skin sticking module on the other rotating shaft. The cooked fish surface is processed by the skin sticking modules in a sticking mode, the fish skin is not required to be cut by a cutting tool, the cooked fish skin removing efficiency is effectively improved, and meanwhile, the cooked fish skin removing quality is improved.

Description

technical field [0001] The invention relates to mechanical equipment, in particular to a cooked fish peeling machine and a peeling method. Background technique [0002] At present, the traditional method of removing fish skin is manual peeling, which is labor-intensive, low in production efficiency, and the cutting is not in place, resulting in waste. With the development of technology, the technology of automatically removing fish fillets with mechanical equipment is widely used. The fish fillet peeling machine in the prior art usually uses a skinning knife to cut off the skin on the fish meat. During the skinning process, the relative position of the fish needs to be fixed so that the skinning knife can cut off the fish skin. , and the above method is usually applied to peeling the skin of raw fish, and for cooked fish, it is easy to cause damage to the fish meat during the process of fixing the cooked fish and cutting with a peeling knife. In addition, due to the Fish m...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A22C25/17
CPCA22C25/17
Inventor 李胜多纪晶胡彩旗陈彦江韩树财李永超李旭
Owner QINGDAO AGRI UNIV
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