Captive-free range segmentally combined swine culture management method

A breeding management and stage technology, which is applied in the field of livestock breeding, can solve the problems of small pork supply, damage to site vegetation, and decline in pork quality, and achieve the effects of sufficient nutrients, accelerated decomposition, and reduced odor

Inactive Publication Date: 2016-06-22
QINGDAO ZHIXIN TIANCHENG TECH DEV CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] There are mainly two methods of pig breeding: captive breeding and free-range breeding. Among them, captive breeding is mainly raised in a high-density, intensive, and nutrient-rich way. During the feeding process, the pigs have a small amount of activity, fast growth, short feeding time, and a large supply of pork. There are problems such as the use of antibiotics in large quantities during the breeding process, the deterioration of pork quality, and the lack of strong meat flavor; free-range breeding is mainly used in enclosures. During the breeding process, pigs can eat freely in the field, with a large amount of activity and good meat quality, so they are used in small amounts. Or do not use antibiotics, but there are problems such as large site area, low stocking density, slow growth, long feeding time, and small pork supply. In addition, the stocking process will destroy the site vegetation, and the site must be replaced after a period of time. Vegetation on the site must take a long time to recover

Method used

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  • Captive-free range segmentally combined swine culture management method

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0036] A method for breeding pigs, comprising:

[0037] At the age of 1 to 135 days, the pigs are raised in the pen-raising area of ​​the pig house, and at the age of 136-180 days, the pigs are raised in the free-range area of ​​the pig house for 6 hours / day, and the rest of the time is raised in the pen-raising area ,in,

[0038] When they were 1 to 35 days old, they were raised according to conventional methods;

[0039] At the age of 36 to 65 days, the automatic feeding machine was used to feed regularly 7 times a day, and fed once a day at 4 o'clock, 8 o'clock, 11 o'clock, 14 o'clock, 17 o'clock, 20 o'clock and 24 o'clock;

[0040] At the age of 66-135 days, the automatic feeding machine was used to feed regularly 6 times / day, and to feed once a day at 4:00, 8:00, 12:00, 16:00, 20:00 and 24:00;

[0041]At the age of 136-180 days, use the automatic feeding machine to feed regularly 6 times / day, feed once a day at 2 o'clock, 8 o'clock, 11 o'clock, 14 o'clock, 17 o'clock an...

Embodiment 2

[0055] A method for breeding pigs, comprising:

[0056] At the age of 1 to 135 days, the pigs are raised in the pen-raising area of ​​the pig house, and at the age of 136-180 days, the pigs are placed in the free-range area of ​​the pig house for 3 hours / day, and the rest of the time is raised in the pen-raising area ,in,

[0057] When they were 1 to 35 days old, they were raised according to conventional methods;

[0058] At the age of 36 to 65 days, the automatic feeding machine was used to feed regularly 7 times a day, and fed once a day at 4 o'clock, 8 o'clock, 11 o'clock, 14 o'clock, 17 o'clock, 20 o'clock and 24 o'clock;

[0059] At the age of 66-135 days, the automatic feeding machine was used to feed regularly 6 times / day, and to feed once a day at 4:00, 8:00, 12:00, 16:00, 20:00 and 24:00;

[0060] At the age of 136-180 days, use the automatic feeding machine to feed regularly 6 times / day, feed once a day at 2 o'clock, 8 o'clock, 11 o'clock, 14 o'clock, 17 o'clock a...

Embodiment 3

[0076] A method for breeding pigs, comprising:

[0077] At the age of 1 to 135 days, the pigs are raised in the pen breeding area of ​​the pig house, and at the age of 136 to 180 days, the pigs are placed in the stocking area of ​​the pig house for 5 hours / day, and the rest of the time is raised in the pen breeding area ,in,

[0078] When they were 1 to 35 days old, they were raised according to conventional methods;

[0079] At the age of 36 to 65 days, the automatic feeding machine was used to feed regularly 7 times a day, and fed once a day at 4 o'clock, 8 o'clock, 11 o'clock, 14 o'clock, 17 o'clock, 20 o'clock and 24 o'clock;

[0080] At the age of 66-135 days, the automatic feeding machine was used to feed regularly 6 times / day, and to feed once a day at 4:00, 8:00, 12:00, 16:00, 20:00 and 24:00;

[0081]At the age of 136-180 days, use the automatic feeding machine to feed regularly 6 times / day, feed once a day at 2 o'clock, 8 o'clock, 11 o'clock, 14 o'clock, 17 o'clock...

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Abstract

The invention relates to the livestock culture technical field, and especially relates to a captive-free range segmentally combined swine culture management method comprising the following steps: putting swine in a swine house captive zone for breeding in 1-135 day-old; putting the swine in a swine house free-range zone for 3-6 days in 136-180 day-old, and putting the swing into the captive zone for breeding for the rest time; employing different feeding modes and drinking water in different day-old, and playing relieve music before each feeding; planting green forage or vegetables in the free-range zone according to seasons when the swine is in the captive zone; putting 1-3kg earthworms in the free-range zone per mu when the swine is out the captive zone. The captive-free range segmentally combined swine culture management method can provide high yield and good quality pork in a short breeding time and under large stocking density.

Description

technical field [0001] The invention relates to the technical field of livestock breeding, in particular to a pig breeding management method combining captive breeding and free-range breeding in stages. Background technique [0002] There are mainly two methods of pig breeding: captive breeding and free-range breeding. Among them, captive breeding is mainly raised in a high-density, intensive, and nutrient-rich way. During the feeding process, the pigs have a small amount of activity, fast growth, short feeding time, and a large supply of pork. There are problems such as the use of antibiotics in large quantities during the breeding process, the deterioration of pork quality, and the lack of strong meat flavor; free-range breeding is mainly used in enclosures. During the breeding process, pigs can eat freely in the field, with a large amount of activity and good meat quality, so they are used in small amounts. Or do not use antibiotics, but there are problems such as large s...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01K67/02A23K50/30A23K10/30A23K10/37
CPCA01K67/02Y02P60/87
Inventor 孙常磊
Owner QINGDAO ZHIXIN TIANCHENG TECH DEV CO LTD
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