Food for treating acute and chronic faucitis and vocal cord diseases, and preparation method of food

Abstract

The invention discloses food for treating acute and chronic faucitis and vocal cord diseases, and a preparation method of the food. The food is prepared from the following ingredients in percentage by weight: 5 percent to 10 percent of perilla leaves, 15 percent to 30 percent of lily roots, 10 percent to 15 percent of reed roots, 10 percent to 15 percent of radix platycodonis, 7 percent to 15 percent of chrysanthemum flowers and 10 percent to 20 percent of liquorice roots. According to a food recipe, a method of using medicinal and edible materials of perilla leaves, pericarpium citri reticulatae, radix platycodonis and chrysanthemum flower as basic recipes for achieving the effects of opening the inhibited lung-energy, relieving sore-throat, regulating Qi and reducing phlegm is provided for the first time; the idea is used as the main concept for treating chronic faucitis; the innovativeness is achieved; the idea of clearing away heat and toxic materials of a conventional method for treating the chronic faucitis is firstly abandoned; and the adverse irritation of conventional heat and toxic material clearing medicine on a digestive system is avoided. A food composition provided by the invention has the advantages that the smell is fragrant; the mouthfeel is sweet; the curative effect is obvious; no harm is generated on the spleen and stomach; a patient can conveniently persist in eating for a longtime; and the chronic faucitis is thoroughly and radically cured. Meanwhile, the preparation method has the advantages that raw materials can be easily obtained; the process is simple; the cost is low; and the efficiency is high.

Description

technical field [0001] The invention belongs to the field of food health products, in particular to a food for treating acute and chronic pharyngitis and vocal cord diseases and a preparation method. Background technique [0002] Chronic pharyngitis and vocal cord diseases are common clinical diseases and frequently-occurring diseases, which can occur in any season and at any age, and the incidence of diseases in men and women is basically the same. Modern medicine believes that the occurrence of chronic pharyngitis is related to factors such as cold, fatigue, excessive speech, excessive smoking and alcohol, and long-term stimulation by chemical gases or dust. The body's resistance decreases, and bacteria or viruses take the opportunity to invade and cause disease. The disease is also often secondary to acute rhinitis, sinusitis, acute tonsillitis, acute laryngitis, etc., or chronic systemic diseases (such as chronic kidney disease, arthritis, malignant tumors) and the like...

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to provide a food-medicine homologous formula and preparation method for the treatment of acute and chronic pharyngitis and vocal cord diseases, aiming at solving the problem that the existing Chinese patent medicines mainly focus on bitter cold and fire-clearing, heat-clearing and detoxifying, and when taken for a long time, Patients often damage the spleen and stomach due to excessive bitter cold, which makes the disease protracted and difficult to heal

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