Ligustrum lucidum ait hide glue health drink and preparation method thereof
A technology of health drinks and chamomile glue, which is applied in the direction of food ingredients containing natural extracts, food ultrasonic treatment, food ingredients as antioxidants, etc., can solve the problems of treating the symptoms but not the root cause, so as to facilitate absorption, simplify the process, and avoid cyanine The effect of element loss
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Embodiment 1
[0034] 1. Experimental equipment
[0035] KQ-500DB CNC ultrasonic cleaner (Kunshan Ultrasonic Apparatus Co., Ltd.), BSD-257SL Haier refrigerator (Qingdao Haier Co., Ltd.), 101-2A electric blast drying oven (Yantai Science and Technology Instrument Company), TB- 215D electronic balance (Seledos Instrument System Co., Ltd.), MC02810218 water bath (Beijing Changfeng Instrument Co., Ltd.), MC02270113 pipette gun (Kunshan Qiujing Biochemical Reagent Co., Ltd.), UV-5100 ultraviolet-visible spectrophotometer (Shanghai Analytical Instrument Co., Ltd.), H1650 high-speed desktop centrifuge (Hunan Xiangyi Centrifuge Instrument Co., Ltd.).
[0036] 2. Main medicinal materials and reagents
[0037] Yellow gelatin (Shandong Dong'e Ejiao Co., Ltd., 1301003), Ligustrum lucidum (School of Pharmacy, Jining Medical College, Rizhao City, Shandong Province, self-collected 20150120), clarifier (Type II ZTC1+1, Beijing Zhengtiancheng Clarification Technology Co., Ltd., 20150118), Coomassie Brillia...
Embodiment 2
[0114] Weigh 10g of donkey-hide gelatin, add 400ml of distilled water to mix, adjust the pH to 8 with sodium bicarbonate, then add 15mg of trypsin, enzymolyze at 37°C for 4h, then inactivate in a water bath at 85°C for 15min, and obtain the donkey-hide gelatin hydrolyzate after filtration .
[0115] Weigh 60g of privet peel sample powder, place it in a stoppered Erlenmeyer flask, add 900ml of 75% ethanol, and ultrasonicate for 30min at 60°C with an extraction power of 300w. Filter under reduced pressure at room temperature, combine the filtrates, and concentrate in vacuo in a rotary evaporator at 70°C. Add 600ml of distilled water to the concentrated solution to dissolve the extract to obtain the Ligustrum lucidum extract.
[0116] Measure 400ml of donkey-hide gelatin enzymatic hydrolysis solution and 600ml of Ligustrum lucidum extract, add type II ZTC1+1 natural clarifier 3%A+6%B, add 1000ml of distilled water to dilute twice, then add 320mg of vitamin C, 12mg of stevioside ...
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