Stuffing mixer for making stuffing for dumplings

Abstract

The invention discloses a stuffing machine for making dumpling stuffing, which comprises a stuffing bucket, the stuffing bucket is installed on the base of the stuffing bucket, an insulation device is installed on the outer wall of the stuffing bucket, a working platform is arranged above the stuffing bucket, and the working platform There is a servo motor at the center of the filling mixing barrel on the upper side, the servo motor is connected to the rotating shaft, and the end of the rotating shaft is provided with a stirring wheel. One side of the servo motor is provided with a seasoning quantitative cylinder, and the lower end of the seasoning quantitative cylinder is provided with a collection discharge channel. There is a liquid juice quantitative cylinder on the side, and a spray plate is installed at the lower end of the liquid juice quantitative cylinder. The design of the stirring wheel makes the mixing thorough and the mixing effect is good. The temperature required for the perfect mixing of each raw material is guaranteed through the setting of the heat preservation device.

Description

technical field [0001] The invention relates to a stuffing mixing machine, in particular to a stuffing mixing machine for making dumpling stuffing. Background technique [0002] The stuffing machine is the necessary equipment for mixing ingredients, the preferred equipment for making air-dried sausage products, granular and muddy mixed sausage products, and ball products, and also the optional equipment for the production of dumplings and wonton pasta products. [0003] In the production process of quick-frozen dumplings, especially meat-filled dumplings, the meat filling needs to be stirred after adding various ingredients to increase the viscosity, elasticity and taste of the meat filling. However, it should be noted that the stirring of the meat filling is uneven, the stirring volume is small and the stirring efficiency is low. When using equipment instead of manual operation, it should be noted that the stirring is even and the meat filling should not be damaged. Nutrit...

AI Technical Summary

Problems solved by technology

However, it should be noted that the stirring of the meat filling is uneven, the stirring volume is small and the stirring efficiency is low. When using equipment instead of manual operation, it should be noted that the stirring is even and the meat filling should not be damaged. Nutrition

[0004] Now there are many kinds of mixing equipment, but in order to ensure the perfect mixing of various raw materials, attention should be paid to the temperature during mixing, and the addition of seasoning in production is generally manual operation, which leads to inaccurate dosage, which is easy to Salty or light, which greatly damages the quality and taste of the product

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