A fruit juice beverage press processing machine

Abstract

The invention relates to a fruit drink squeezing processor which comprises a fixing rack, a hydraulic cylinder, an operating platform, a limiting frame, a first squeezing plate, and a second squeezing plate; the fixing rack comprises a bottom fixing rod, a middle fixing rod and a top fixing rod; the hydraulic cylinder is arranged in the middle of the fixing rack; a piston rod is arranged at one end of the hydraulic cylinder; the operating platform is fixedly connected to the top end of the piston rod; the limiting frame is fixed on the operating platform; the external size of the first squeezing plate is the same as the internal size of the limiting frame; a pull rod is mounted at the bottom of the first squeezing plate, and the pull rod is welded on the middle fixing rod after passing through the inside of the limiting frame; the second squeezing plate is welded below the top fixing rod. In the fruit drink squeezing processor, the operating platform is pushed upwards by the hydraulic cylinder till the first squeezing plate is pressed to the bottom of the limiting frame by the second squeezing plate, and the extraction of juice from pulp is completed; the extracted juice keeps a single fruit flavor and can be drunk directly without adding any additive, so that convenience is brought; in addition, the device is relatively simple in structure and relatively convenient to operate, and can be popularized.

Description

technical field [0001] The invention relates to the technical field of beverage preparation, in particular to a fruit juice beverage pressing machine. Background technique [0002] At present, beverage preparation mainly adopts the method of flavor blending, and this processing method has certain potential safety hazards. Some beverage manufacturers use the pure natural raw material of fruit juice, which has been recognized by consumers and makes consumers feel more at ease when drinking. There are many ways to extract fruit juice, and the more popular way at present is to smash and stir the pulp together with the ingredients. This method is relatively simple to operate, but it also has certain limitations; The consistency is high and needs to be reprocessed. If it is diluted with drinking water, the taste will be greatly diluted, which is difficult to meet the taste needs of the people. The processing method of adding other ingredients often causes people's concerns about ...

AI Technical Summary

Problems solved by technology

There are many ways to extract fruit juice, and the more popular way at present is to smash and stir the pulp together with the ingredients. This method is relatively simple to operate, but it also has certain limitations; The consistency is high and needs to be reprocessed. If it is diluted with drinking water, the taste will be greatly diluted, which is difficult to meet the taste needs of the people. The processing method of adding other ingredients often causes people to worry about food safety.

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