Method for measuring temperature of cooking pot, cooking pot and cooking system

Abstract

The present invention relates to the technical field of household appliances, and in particular to a temperature measuring method for a cooking pot, a cooking pot and a cooking system. Determine the type of heating source according to the change in the temperature of the bottom of the pot and / or the temperature of the pot wall within the time Δt1; determine the cooking mode according to the type of heating source and the change in the temperature of the bottom of the pot within the second preset delay time Δt2; determine the cooking mode according to the cooking mode and the third preset The temperature compensation mode is determined by the temperature change of the pot bottom and / or pot wall within the delay time Δt3; the actual temperature in the pot is determined according to the temperature compensation mode; where Δt1≤Δt2≤Δt3. Using the above temperature measurement method, the temperature compensation mode can be determined according to different heat sources, different cooking modes, and the temperature change of the bottom of the pot and / or the pot wall, and the actual temperature in the pot can be fitted, so that the temperature measured by the pot can be used for the user. Provides a more accurate temperature reference, resulting in better quality cooked ingredients.

Description

technical field [0001] The invention relates to the technical field of household appliances, in particular to a temperature measuring method for a cooking pot, a cooking pot and a cooking system. Background technique [0002] In the prior art, a sensor for measuring temperature is provided in the cooking pot, so as to realize the understanding and control of the temperature of the ingredients in the cooking pot. Specifically, a wireless communication device is installed on the cooking pot, and after the temperature of the pot body is obtained, the temperature information is sent to the user equipment connected to it through the wireless communication device, or the temperature information is directly sent to the user through the information prompt device on the pot body. Send a message. However, in the process of measuring the temperature of the pot body by the temperature sensor, the temperature directly sensed by the sensor is usually simply used to represent the temperat...

AI Technical Summary

Problems solved by technology

However, in the process of measuring the temperature of the pot body by the temperature sensor, the temperature directly sensed by the sensor is usually simply used to represent the temperature of the ingredients in the pot body and directly used for display or temperature control, so as to provide the user with information during the cooking process. Temperature reference information, but this method of temperature measurement is inaccurate, and it is easy to provide users with inappropriate temperature reference information

[0003] Moreover, the heating sources in daily family life are often different. At present, most families use gas or electromagnetic heating stoves, and the temperature difference between gas and electromagnetic heating methods for heating food in cooking pots is relatively large.

In addition, the cooking mode of the user is also various, such as frying, cooking soup, etc., the heating method and / or cooking mode will be different under the same temperature condition, and the corresponding temperature compensation method will also be quite different, so , only using the existing temperature measurement method to measure the temperature of the pot is not only inaccurate, but also has little reference significance for users

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