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A monitoring device for yogurt in a filling box

A monitoring device and filling box technology, applied in packaging, liquid bottling, bottle filling, etc., can solve problems such as too much or too little yogurt, affecting filling quality, etc., to improve stability, improve filling quality, Measuring Accurate Effects

Active Publication Date: 2020-07-31
鄂尔多斯市蒙纯乳业有限责任公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] With the development of technology, the automation of yogurt production plants has increased. When filling yogurt, the filling bottles or filling paper cups are automatically driven to the bottom of the filling box by machinery, and the filling box is filled through the filling port. By increasing the height of the filling box, the yogurt can be filled automatically from the filling port. Therefore, the viscosity of the yogurt and the liquid level of the yogurt affect the speed at which the yogurt flows out of the filling port. Most of the existing filling boxes are The opening of the filling port is adjusted by the staff directly observing the filling speed of the yoghurt. There is a certain reaction time for human observation, so that there is too much or too little yoghurt in the filling bottle, which affects the filling quality.

Method used

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  • A monitoring device for yogurt in a filling box
  • A monitoring device for yogurt in a filling box
  • A monitoring device for yogurt in a filling box

Examples

Experimental program
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Effect test

Embodiment 1

[0029] see Figure 1-5 , a yogurt situation monitoring device in a filling box, comprising a housing 3, a drive motor 12 is fixed inside the housing 3, the drive shaft of the drive motor 12 passes through the housing 3 and is fixedly connected to a connecting piece 14, the connecting piece 14 A stud 15 is threadedly connected, and the end of the stud 15 away from the connector 14 is fixedly connected with a liquid level gauge 2, and the upper end of the circuit board protection case 4 is fixedly connected with a handle 5, which is convenient for the staff to manually take out the liquid level gauge 2, thereby Manual observation can be carried out regularly to ensure accurate measurement by the monitoring device. The bottom end of the liquid level scale 2 is fixedly connected to the rotating piece 1, and the driving motor 12 drives the liquid level scale 2 to rotate. The liquid level scale 2 drives the rotating piece 1 to rotate. The viscosity of the yogurt The difference will ...

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PUM

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Abstract

The invention discloses a yogurt condition monitoring device in a filling box, and belongs to the field of yogurt monitoring devices. The yogurt condition monitoring device in the filling box comprises a shell; a driving motor is fixedly arranged in the shell; a driving rotating shaft of the driving motor penetrates through the shell to fixedly connect with a connecting piece; the connecting piece is in threaded connection with a stud; one end, far from the connecting piece, of the stud is fixedly connected with a liquid level ruler; the bottom end of the liquid level ruler is fixedly connected with a rotating piece; and the upper end of the shell is connected with a circuit board protecting shell through a bolt. The device can realize direct displaying of the rotating speed ratio of the driving motor on a main controller display screen through a motor rotating speed controller so as to judge the viscous condition of yogurt in the filling box; and a distance measuring sensor can monitor the liquid level of the yogurt in real time to remind workers to timely adjust an filling opening to prevent more or less yogurt in filling bottles so as to improve the filling quality.

Description

technical field [0001] The invention relates to the field of yogurt monitoring devices, in particular to a yogurt condition monitoring device in a filling box. Background technique [0002] Yogurt is a kind of milk product made of milk, which is pasteurized and then added with beneficial bacteria. After fermentation, it is cooled and filled. At present, most yogurt products on the market are solidified, stirred and added with various The fruity type of auxiliary materials such as fruit juice and jam is the most. [0003] With the development of technology, the automation of yogurt production plants has increased. When filling yogurt, the filling bottles or filling paper cups are automatically driven to the bottom of the filling box by machinery, and the filling box is filled through the filling port. By increasing the height of the filling box, the yogurt can be filled automatically from the filling port. Therefore, the viscosity of the yogurt and the liquid level of the yo...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): B67C3/22
CPCB67C3/22
Inventor 张燕李超孙术杰唐玉林
Owner 鄂尔多斯市蒙纯乳业有限责任公司