Plantation method for navel orange

Abstract

The invention provides a plantation method for navel orange and belongs to the field of agricultural planting. The method comprises following steps: selecting soil which is suitable for the growth of navel orange and performing land preparing; selecting suitable navel orange seedlings and transplanting the seedlings to the field and then watering for field planting; before field planting, applying base fertilizer prepared from self-made organic fertilizer, nitrogenous fertilizer, phosphate fertilizer and potash fertilizer to planting pits, wherein self-made organic fertilizer is prepared by mixing and fermenting alfalfa, cassava residue, cottonseed cake, straws, water hyacinth, snowpoppy, tobacco leaf rod, pond mud, pig manure and decay accelerator; reasonably applying fertilizer according to the age of young trees; performing field management until fruit harvesting. The plantation method of the invention can increase the fruit set percentage, save fertilizer, increase output and prevent disease and increase nutrition value of the products; the method is suitable for large scale systematic plantation and can increase output and income for farmers.

Description

[0001] 【Technical field】

[0002] The invention relates to the technical field of agricultural planting, in particular to a method for planting navel oranges.

[0003] 【Background technique】

[0004] Navel orange, Rutaceae, evergreen small tree of Rutaceae, navel orange is rich in nutrition and contains various nutrients necessary for the human body. It is a fine variety cultivated by countries all over the world. The pulp of navel orange is tender and crisp, the juice sacs are orange-yellow, neatly arranged, the juice is sweet and sour, rich in flavor, rich in aroma, and has the effect of promoting body fluid, quenching thirst, appetizing and lowering qi. The navel orange contains more than 55% fruit juice, the edible rate is 85%, the soluble solid content is 14-16%, the sugar content is 10.5-2%, the acid content is 0.8-0.9%, and the solid-acid ratio is 15-17:1. Vitamin C is 0.47-0.64mg / 100ml. Navel orange also contains a large amount of vitamin B group elements, carotene, t...