Antibacterial health blend fiber
A technology of blending fibers and fibers, applied in the field of fibers, can solve the problems of single fiber effect, reduced practicability of fabrics, beautiful wearing fabrics without other functions, etc., and achieves the effects of good moisture absorption, air permeability and comfortable wearing.
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Embodiment 1
[0016] An antibacterial health-care blended fiber is formed by blending and weaving the first fiber, the second fiber and the third fiber, the first fiber is blended and woven from flax fiber and gramin fiber, and the second fiber is formed by far-infrared Ceramic fiber and bamboo fiber are blended and woven, and the third fiber is blended and woven from bamboo charcoal fiber and milk protein fiber. The weight percentage of each component in the first fiber is specifically: the flax fiber accounts for 74%, The chitin fiber accounts for 26%, and the percentage by weight of each component in the second fiber is specifically: the far-infrared ceramic fiber accounts for 36%, the bamboo fiber accounts for 64%, and the components in the third fiber The percentage by weight is specifically: the bamboo charcoal fiber accounts for 79%, and the milk protein fiber accounts for 21%.
Embodiment 2
[0018] An antibacterial health-care blended fiber is formed by blending and weaving the first fiber, the second fiber and the third fiber, the first fiber is blended and woven from flax fiber and gramin fiber, and the second fiber is formed by far-infrared Ceramic fiber and bamboo fiber are blended and woven, and the third fiber is blended and woven from bamboo charcoal fiber and milk protein fiber. The weight percentage of each component in the first fiber is specifically: the flax fiber accounts for 79%, The chitin fiber accounts for 21%, and the percentage by weight of each component in the second fiber is specifically: the far-infrared ceramic fiber accounts for 41%, the bamboo fiber accounts for 59%, and the components in the third fiber The percentage by weight is specifically: the bamboo charcoal fiber accounts for 85%, and the milk protein fiber accounts for 15%.
[0019] The invention is an antibacterial health-care blended fiber, which has the characteristics of comf...
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