Dripping molding machine of chocolate

Abstract

The invention discloses a dripping molding machine of chocolate. The machine includes a valve body and a distribution board which locates under the valve body. A plurality of valve cavities are arranged inside the valve body. According to the technical solution, each of the valve cavities has a corresponding material-dropping cavity arranged on the distribution board. The upper end part of each of the material-dropping cavities communicates with the lower end of each of the valve cavities. A plurality of discharging holes are arranged on the lower end surfaces of the material-dropping cavities. In the process of dripping molding, chocolate liquor drips through a plurality of the densely distributed discharging holes to belts and are formed after cooling. Under the condition of a certain amount of the chocolate liquor entering the material-dropping cavities, the more the discharging holes are, the less the dripped liquor from each discharging hole is, so that relatively small granular chocolates can be formed. Through reasonable arrangements of the quantity and distribution of the discharging holes, the smallest produced granular chocolates can reach 0.05g; and a plurality of the granular chocolates can be formed at one time with high efficiency and the granular chocolates are uniform. The dripping molding machine just can be realized by improving a distribution board structure of the prior pouring machine. The dripping molding machine has low improvement cost and high practicability and is beneficial for promotion.

Description

technical field [0001] The invention belongs to the field of food processing equipment, and in particular relates to a chocolate dripping machine. Background technique [0002] At present, the chocolate molding device mainly adopts a pouring machine. The structure of the pouring machine mainly includes a hopper on the frame and a valve body located below the hopper. There are multiple valve chambers inside the valve body and plunger chambers that communicate with the valve chambers one by one. , and a replaceable distribution plate is detachably inserted under the valve body, and each valve cavity corresponding to the valve body on the distribution plate is provided with a feed slot and a discharge port. The upper part of each valve cavity communicates with the corresponding feeding opening on the hopper, while the lower part of the valve cavity communicates with the corresponding feeding groove on the distribution plate. Each valve cavity of the valve body is provided with...

AI Technical Summary

Problems solved by technology

In one pouring operation of the chocolate depositing machine, the amount of chocolate slurry is controlled by the plunger stroke. Due to the limitation of the device structure, it is difficult for the conventional pouring machine to produce the amount of chocolate required for small particles, and can only form larger chocolate pieces.

At present, there are few researches on small particle chocolate production equipment in our country

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