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Dumpling conveyor belt structure

A conveyor belt and dumpling technology, applied in the field of dumpling conveyor belt structure, can solve the problems affecting production efficiency, dumplings colliding with each other, and the surface of the conveyor belt can not be evenly distributed, so as to achieve the effect of complete shape, reduced broken edges, and stable operation

Pending Publication Date: 2018-04-13
新乡市倍儿鲜食品有限公司
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Dumplings are one of the representative foods of Chinese food culture, suitable for all ages. As people's life rhythm continues to accelerate, the demand for fast food dumplings is gradually increasing. The conveyor belt on the existing automatic production line for dumplings is the main link in the production of dumplings. The wrapped dumplings are conveyed downstream by the conveyor belt for packaging. During this conveying process, since the outlet of the conveyor belt is flat, when conveyed to the downstream conveyor belt, the dumplings will fall down and fall on the conveyor belt surface in a concentrated manner, so there will be gaps between the dumplings. Collide with each other and squeeze each other, resulting in uneven distribution on the conveyor belt surface, thus affecting production efficiency

Method used

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Embodiment Construction

[0008] Embodiments of the present invention are described in detail below, examples of which are shown in the drawings, wherein the same or similar reference numerals designate the same or similar elements or elements having the same or similar functions throughout. The embodiments described below by referring to the figures are exemplary and are intended to explain the present invention and should not be construed as limiting the present invention.

[0009] Specific examples figure 1 As shown, the outlet 2 of the upper conveyor belt 1 of this conveyor belt structure is a plane, and a lower conveyor belt 3 is arranged below the upper conveyor belt, and at least three of the lower conveyor belts are parallel to each other, and each conveyor belt is adjacent to each other in pairs, and is extended one by one. Say, it's not a straight line when viewed from the side.

[0010] The preferred number of the lower conveyor belts is four, and each lower conveyor belt is composed of a d...

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Abstract

The invention discloses a dumpling conveyor belt structure. Lower conveyor belts are arranged below an upper conveyor belt; at least three lower conveyor belts are arranged and are parallel to one another; the conveyor belts are adjacent two by two and extend one by one; each conveyor belt is not a straight line from the side surface; each lower conveyor belt is composed of a driving roller and adriven roller; each lower conveyor belt shares one driving roller; and the driving roller is wound by a belt surface and a cycle is formed by the driving roller and the driven roller on each conveyorbelt surface. According to the technical scheme disclosed by the invention, an outlet end of each conveyor belt is scientifically and reasonably designed and dumplings are not squeezed when the dumplings slide to the downstream conveyor belt surface from conveyor belt openings, so that incomplete edges are reduced, the complete appearance of the frozen dumplings is ensured and the quality of a product is improved; and the dumplings are uniformly distributed and conveyor to the upstream conveyor belt surface and the conveyor belts are operated stably, so that the production efficiency is greatly improved and the production cost is reduced.

Description

technical field [0001] The invention relates to a dumpling conveyor belt structure, which is especially suitable for dumpling conveyor. Background technique [0002] Dumplings are one of the representative foods of Chinese food culture, suitable for all ages. As people’s pace of life continues to accelerate, the demand for fast food dumplings is gradually increasing. The conveyor belt on the existing automatic production line for dumplings is the main link in the production of dumplings. The wrapped dumplings are conveyed downstream by the conveyor belt for packaging. During this conveying process, because the outlet of the conveyor belt is flat, when conveyed to the downstream conveyor belt, the dumplings tend to fall down and fall on the surface of the conveyor belt in a pile, so there is a gap between the dumplings. Collide with each other and squeeze each other, resulting in uneven distribution on the conveyor belt surface, thus affecting production efficiency. Content...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B65G15/22B65G15/56B65G23/04
CPCB65G15/22B65G15/56B65G23/04
Inventor 汪运勇苏祥春任玲玲
Owner 新乡市倍儿鲜食品有限公司