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Blueberry compound nutritional breakfast

A nutritious breakfast, blueberry technology, applied in the field of blueberry compound nutritious breakfast, can solve the problems of narrow trial population, nutritious breakfast variety and single function, and achieve the effect of improving human body function, enhancing immunity and radiating energy

Inactive Publication Date: 2018-05-11
广东融和绿色食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] Breakfast is the first of the three meals a day, and it has an extremely important position and role. The issue of breakfast is related to people's livelihood and is closely related to personal health. Due to the accelerated pace of people, many people do not have enough time to eat breakfast, so some people came into being. Simple and easy-to-eat nutritious breakfast. However, the current nutritious breakfast has a single variety and function, and the trial population is narrow, which cannot meet some special needs.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0040] The blueberry compound nutritional breakfast consists of the following parts by weight: 10 parts of millet, 3 parts of broad beans, 8 parts of wheat bran, 3 parts of sweet potatoes, 15 parts of blueberries, 5 parts of apples, 2 parts of cherries, 2 parts of mangoes, 4 parts of Broccoli, 2 cabbage, 4 spinach, 5 walnuts, 8 fish meal.

[0041] The preparation method of the blueberry compound nutrition breakfast comprises the following steps:

[0042] (1) After roasting 10 parts of millet, 3 parts of broad beans, 8 parts of wheat bran, 5 parts of walnut kernels, and 3 parts of sweet potatoes in an oven, put them into a grinder and grind them, and pass through a 10-mesh sieve to make millet grains and broad bean grains respectively , crushed wheat bran, walnut kernels, sweet potato granules;

[0043] (2) Wash 4 parts of broccoli, 2 parts of cabbage and 4 parts of spinach, pick the edible parts and grind them into purees to make broccoli puree, cabbage puree and spinach pure...

Embodiment 2

[0048] The blueberry compound nutritional breakfast consists of the following parts by weight: 15 parts of millet, 4 parts of broad beans, 9 parts of wheat bran, 4 parts of sweet potatoes, 20 parts of blueberries, 6 parts of apples, 2.5 parts of cherries, 2.5 parts of mangoes, 5 parts of Broccoli, 2.5 parts of cabbage, 5 parts of spinach, 6.5 parts of walnut kernels, and 9 parts of edible fish meal.

[0049] The preparation method of the blueberry compound nutrition breakfast comprises the following steps:

[0050] (1) After roasting 15 parts of millet, 4 parts of broad beans, 9 parts of wheat bran, 6.5 parts of walnut kernels, and 4 parts of sweet potatoes in an oven, put them into a grinder and grind them through a 15-mesh sieve to make millet grains, broad bean grains, Crushed wheat bran, walnut kernels, and sweet potatoes;

[0051] (2) Wash 5 parts of broccoli, 2.5 parts of cabbage, and 5 parts of spinach, extract the edible parts and grind them into purees to make brocco...

Embodiment 3

[0056] The blueberry compound nutritional breakfast consists of the following parts by weight: 20 parts of millet, 5 parts of broad beans, 10 parts of wheat bran, 5 parts of sweet potatoes, 25 parts of blueberries, 7 parts of apples, 3 parts of cherries, 3 parts of mangoes, 6 parts of Broccoli, 3 servings of cabbage, 6 servings of spinach, 8 servings of walnut kernels, and 10 servings of edible fish meal.

[0057] The preparation method of the blueberry compound nutrition breakfast comprises the following steps:

[0058] (1) After roasting 20 parts of millet, 5 parts of broad beans, 10 parts of wheat bran, 8 parts of walnut kernels, and 5 parts of sweet potatoes in an oven, put them into a grinder and grind them through a 20-mesh sieve to make millet grains, broad bean grains, Crushed wheat bran, walnut kernels, and sweet potatoes;

[0059] (2) Wash 6 parts of broccoli, 3 parts of cabbage and 6 parts of spinach, pick the edible parts and grind them into purees to make broccol...

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Abstract

The present invention discloses blueberry compound nutritional breakfast. The blueberry compound nutritional breakfast is composed of the following substances: millet, broad beans, wheat bran, sweet potatoes, blueberries, apples, cherries, mangos, broccoli, Chinese cabbages, spinach, walnut kernels and edible fish meal. The blueberry compound nutritional breakfast has a combination of the cereals,vegetables and fruits, covers a wide range of types and provides body with a variety of nutrients of vitamins, minerals, dietary fibers, unsaturated fatty acids, proteins, etc. needed for a day, canimprove functions of human body, promotes digestion and absorption of the human body, can prevent constipation, indigestion, low vision, decreased immunity and other symptoms in people with fast-pacedlifestyles, at the same time can also provide sufficient nutrition and enhances body immunity. A formula of the blueberry compound nutritional breakfast is also particularly suitable for people withspecial physical conditions such as maternal and elderly people.

Description

technical field [0001] The invention relates to the technical field of food preparation, in particular to a blueberry compound nutritional breakfast. Background technique [0002] Blueberry belongs to Rhododendronaceae plant, perennial shrub small berry fruit tree, because the fruit is blue, so it is called blueberry. [0003] Blueberry fruit is rich in nutrients, which has the functions of preventing brain nerve aging, protecting eyesight, strengthening the heart, anti-cancer, softening blood vessels, enhancing human body immunity, etc., and has high nutritional components. [0004] Among them, blueberries are rich in anthocyanins, which have the effect of activating the retina, can strengthen eyesight, and prevent eye fatigue, so they have attracted much attention. In addition to conventional sugar, acid and Vc, blueberries are rich in VE, VA, VB, SOD, bear Fruit glycosides, protein, anthocyanins, dietary fiber and rich in K, Fe, Zn, Ca and other mineral elements. It is ...

Claims

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Application Information

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IPC IPC(8): A23L7/10A23L17/10A23L19/00A23L25/00A23L33/00
CPCA23L7/115A23L7/198A23L17/10A23L19/01A23L25/30A23L33/00A23V2002/00A23V2200/30
Inventor 欧小鲁古巧云张建中欧小科欧晓贝
Owner 广东融和绿色食品有限公司
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