Quinoa cereal meal replacement powder

A technology of meal replacement powder and quinoa, which is applied in food science, food ingredients as substitutes, food ingredients containing natural extracts, etc., can solve the problems of single health care function, single product nutrition, poor taste of food, etc., and achieve the purpose of strengthening the body Functional, balanced nutritional supplementation, effects on disease and obesity prevention

Inactive Publication Date: 2018-09-14
吉林市老爷岭农业发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Since meal replacement powder is a kind of formula food, which belongs to special diet, it has the characteristics of high fiber, low calorie, and easy to feel full. At the same time, it can also strictly control food intake and calorie intake. The more popular way to lose weight, it can not only gather a variety of nutrients, but also enable people to achieve the purpose of suppressing hunger after eating, and can completely replace the main meal, so as to achieve the purpose of weight loss, but the meal replacement powder currently on the market is mainly Cereals, beans and potatoes are the main products, resulting in the problems of single nutrition, single health function and poor food taste

Method used

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  • Quinoa cereal meal replacement powder
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  • Quinoa cereal meal replacement powder

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] A quinoa grain meal replacement powder, made of the following raw materials in proportion by weight: 40 parts of quinoa, 9 parts of japonica rice, 8 parts of coix seed, 8 parts of millet, 8 parts of buckwheat, 4 parts of red red bean, black bean 4 servings, 3 servings of mung bean, 3 servings of wolfberry, 4 servings of Ganoderma lucidum, 3 servings of Chinese yam, 3 servings of hawthorn, 4 servings of bougainvillea, 2 servings of spinach, 2 servings of beet, 5 servings of kiwi, 5 servings of pineapple, 3 servings of calcium gluconate, 3 parts of ferric ammonium citrate, 5 parts of maltodextrin, 5 parts of skimmed milk powder.

[0024] A preparation method of quinoa cereal meal replacement powder, comprising the following steps:

[0025] 1) Take 40 parts of quinoa, 9 parts of japonica rice, 8 parts of coix seed, 8 parts of broomcorn millet and 8 parts of buckwheat to remove impurities, wash and air-dry them, put them in an iron pot, and fry them with slow fire for 30 mi...

Embodiment 2

[0034] A quinoa grain meal replacement powder, made of the following raw materials in proportion by weight: 30 parts of quinoa, 7 parts of japonica rice, 7 parts of coix seed, 6 parts of millet, 6 parts of buckwheat, 3 parts of red red bean, black bean 3 servings, 1 serving of mung bean, 2 servings of wolfberry, 2 servings of ganoderma lucidum, 2 servings of yam, 2 servings of hawthorn, 2 servings of bougainvillea, 1 serving of spinach, 1 serving of beet, 4 servings of kiwi fruit, 4 servings of pineapple, 2 servings of calcium gluconate, 2 parts of ferric ammonium citrate, 3 parts of maltodextrin, 3 parts of skim milk powder.

[0035] A preparation method of quinoa cereal meal replacement powder, comprising the following steps:

[0036] 1) Take 30 parts of quinoa, 7 parts of japonica rice, 7 parts of coix seed, 6 parts of broomcorn millet and 6 parts of buckwheat to remove impurities, wash and air-dry them, put them in an iron pot, and stir-fry for 20 minutes to get clinker, a...

Embodiment 3

[0045] A quinoa grain meal replacement powder, which is made of the following raw materials in proportion by weight: 35 parts of quinoa, 8 parts of japonica rice, 7.5 parts of coix seed, 7 parts of millet, 7 parts of buckwheat, 3.5 parts of red red bean, black bean 3.5 parts, 2 parts of mung bean, 2.5 parts of wolfberry, 3 parts of ganoderma, 2.5 parts of yam, 2.5 parts of hawthorn, 3 parts of chestnut, 1.5 parts of spinach, 1.5 parts of beet, 4.5 parts of kiwi, 4.5 parts of pineapple, 2.5 parts of calcium gluconate, 2.5 parts of ferric ammonium citrate, 4 parts of maltodextrin, 4 parts of skimmed milk powder.

[0046] A preparation method of quinoa cereal meal replacement powder, comprising the following steps:

[0047] 1) Take 35 parts of quinoa, 8 parts of japonica rice, 7.5 parts of coix seed, 7 parts of broomcorn millet and 7 parts of buckwheat to remove impurities, wash and air-dry them, put them in an iron pot, and fry them with slow fire for 25 minutes to get clinker, ...

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PUM

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Abstract

The invention discloses quinoa cereal meal replacement powder and a preparation method thereof. The quinoa cereal meal replacement powder is prepared from the following raw materials in parts by weight: 30-40 parts of quinoa, 7-9 parts of polished round-grained rice, 7-8 parts of coix seeds, 6-8 parts of broom corn millets, 6-8 parts of buckwheat, 3-4 parts of red adzuki beans, 3-4 parts of blackbeans, 1-3 parts of mung beans, 2-3 parts of Chinese wolfberry fruits, 2-4 parts of lucid ganoderma, 2-3 parts of Chinese yam, 2-3 parts of haws, 2-4 parts of water chestnuts, 1-2 parts of spinach, 1-2 parts of beet, 4-5 parts of kiwi fruits, 4-5 parts of pineapples, 2-3 parts of calcium gluconate, 2-3 parts of ammonium ferric citrate, 3-5 parts of maltodextrin powder and 3-5 parts of skim milk powder. The quinoa cereal meal replacement powder prepared by mixing the quinoa which serves as a main raw material with multiple cereals, fruits, vegetables and dairy products has a unique taste and rich nutrition for balanced nutrition supplement, can be used for effectively reinforcing the body function performance and regulating the immunity, improving the body stress and preventing diseases andobesity, is suitable for people of all ages for natural health maintenance, and is especially suitable for people losing weight.

Description

technical field [0001] The invention relates to a quinoa grain meal replacement powder. Background technique [0002] With the improvement of living standards and the acceleration of the pace of life, lunch is no longer so rich, and the dinner table is often high-fat, high-protein and high-calorie food. Due to the decrease in exercise after dinner, or due to entertainment, the diet becomes irregular , Therefore, the number of obese people continues to increase. Obesity brings great inconvenience to people's life and work, not only that, obesity caused by obesity complicated with hypertension, obesity complicated with coronary heart disease and various cardiovascular and cerebrovascular diseases, obesity complicated with diabetes and hyperlipidemia, obesity complicated with Pulmonary insufficiency, obesity complicated with fatty liver, etc. are devouring people's health, and high blood sugar, high blood lipids, diabetes, etc. are largely caused by obesity. Because people are...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L7/10A23L11/00A23L19/00A23L33/00A23L33/10A23L33/105A23L33/16
CPCA23L7/198A23L11/07A23L19/01A23L33/00A23L33/10A23L33/105A23L33/16A23V2002/00A23V2200/324A23V2200/12A23V2250/21A23V2200/14A23V2200/16A23V2250/1578A23V2250/1592A23V2300/50A23V2250/5114A23V2200/3262
Inventor 冯其永
Owner 吉林市老爷岭农业发展有限公司
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