Patents
Literature
Patsnap Copilot is an intelligent assistant for R&D personnel, combined with Patent DNA, to facilitate innovative research.
Patsnap Copilot

241results about How to "Improve stress ability" patented technology

Enzymolyzed rosa roxburghii health beverage and preparation process thereof

The invention discloses an enzymolyzed rosa roxburghii health beverage. The enzymolyzed rosa roxburghii health beverage is prepared by fermenting the following raw materials: 20 to 30 parts of rosa roxburghii, 5 to 10 parts of white sugar, 5 to 10 parts of medicinal-edible plant extract, and 60 to 80 parts of pure water, wherein the weight ratio of the rosa roxburghii fruits to the water is 1: (2 to 3). The enzymolyzed rosa roxburghii health beverage is prepared by fermenting through adopting a three-section enzymolyzation process, i.e., enzymolyzation with distiller's yeast, yeast and acetic bacteria enzyme under three different temperature conditions, a traditional brewing process is combined with a modern enzyme fermentation process, and the rosa roxburghii and the medicinal-edible plant extract are enzymolyzed by virtue of microorganisms to prepare the enzyme rosa roxburghii health beverage; and the medicinal-edible plant-sourced extract is prepared by pulping medicinal-edible plant extract stauntonia chinensis, hovenia acerba and dendrobium officinale, and boiling in water of the same mass for 30 minutes. The original special fruity flavor of the rosa roxburghii is maintained, the bitterness is removed, flavor substances and nutrients as well as functional ingredients such as vitamin C, triterpene, flavones and the like are enriched, and the efficacies of the rosa roxburghii and the medicinal-edible plant extract, such as invigorating stomach, promoting the digestion, relaxing bowel, improving the immunity and the like can be sufficiently realized. The beverage is unique in flavor and remarkable in effect, and is a good product for relieving the sub-health status of a human body and adjusting the health balance of the human body.
Owner:THE KEY LAB OF CHEM FOR NATURAL PROD OF GUIZHOU PROVINCE & CHINESE ACADEMY OF SCI

Processing technology of solid drink

The invention relates to the technical field of processing technologies of drinks, in particular to a processing technology of a solid drink. The solid drink has the technological characteristic of alkalinity, plays a great role in balancing the pH value of the human body, is easy to digest, has the unique taste, has light faint scent of nuts or aroma of ginseng, has the effects of balancing supplemented nutrients, enhancing organism functions, repairing constitution, regulating immunity and internal secretion, improving the stress capacity of the organism, preventing diseases, resisting cancer, losing weight, assisting in treatment and the like, is suitable for all people, particularly for people suffering from chronic diseases such as hyperglycemia, hypertention, hyperlipidemia, heart diseases and the like, special groups such as pregnant and lying-in women, children, students, old people and the like as well as groups who live irregular life and has the significant effect after being eaten for a long term. Firstly, following raw materials are prepared, and every 1,000 g of the following raw materials comprise 14 g of ginseng, 5 g of barley leaves, 10 g of moringa leaves, 20 g of quinoa, 10 g of fructus lycii, 5 g of mulberries, 5 g of raspberries, 5 g of fructus hippophae, 30 g of millet, 30 g of kidney beans and the like.
Owner:吉林喜参生物科技有限公司

Whole wheat type anti-stress egg-laying duck feed

The invention relates to poultry feed and particularly relates to whole wheat type anti-stress egg-laying duck feed. The feed comprises a major material part and a premixture part and specifically comprises the following components in parts by weight: 450-520 parts of wheat, 70-110 parts of soybean meal, 100-180 parts of American DDGS (distillers dried grains with solubles), 0-50 parts of domestic DDGS, 40-80 parts of rapeseed meal, 0-50 parts of beer lees, 80-90 parts of stone dust, 5-7 parts of calcium hydrophosphate and 12 parts of premixture. The whole wheat type anti-stress egg-laying duck feed disclosed by the invention is proved to have the following advantages: 1) the raising cost of egg-laying ducks can be greatly reduced, and the economic benefits of cultivation of the egg-laying ducks can be improved; 2) corn is not used in the feed, but by adding an enzyme preparation and a microbial preparation and playing a balancing role through amino acids, the egg-laying performance can be maintained and even improved, and the problem of shortage of corn sources can be alleviated to a certain extent; and 3) vitamin E, vitamin C, gamma-aminobutyric acid, lycine and other substances, which are used in the feed, can effectively improve the stress capability of the egg-laying ducks, be conductive to stability in egg laying of the egg-laying ducks and improve the egg-laying performance of the egg-laying ducks.
Owner:GUANGZHOU PANYU DACHUAN FEED +5

Feed additive and preparation method thereof

The invention discloses an efficient feed additive and a preparation method thereof and belongs to the field of feed additives. The feed additive comprises the following raw materials in parts by weight: 10-15 parts of a perillae extract, 5-10 parts of a yeast cytoderm extract, 15-30 parts of a bacillus subtilis culture, 5-8 parts of an astragalus membranaceus extract, 3-6 parts of a codonopsis pilosula extract and 2-6 parts of fructo-oligosaccharide. The feed additive is small in use amount, stable in performance and safe to use; the astragalus membranaceus extract, the codonopsis pilosula extract and the perillae extract are reasonably matched with the bacillus subtilis culture and the extraction rates of beneficial components including amino acids, polysaccharides, microelements and the like in Chinese herbal medicines are increased; bacillus subtilis is used for promoting the growth of beneficial anaerobic bacteria, reducing the PH (Potential of Hydrogen) value of intestinal tracts and improving intestinal flora; the digestion and the absorption of the beneficial components in Chinese herbal medicines in a feed are promoted effectively; the production performance and the stress performance of livestock and poultry are enhanced and the comprehensive benefits of feeding are increased; the daily gain of animals and the feed conversion rate are improved and the usage amount of the feed is saved.
Owner:宁夏天地经纬电力设备工程有限公司

Composite preparation for improving fish body transportation stress capability as well as preparation method and application thereof

The invention relates to a composite preparation for improving fish body transportation stress capability as well as a preparation method and application thereof. The composite preparation for improving fish body transportation stress capability comprises the following ingredients in parts by weight: 40-60 parts of tryptophan, 4-8 parts of nucleotide, 20-30 parts of Schisandra chinensis, 0.5-1.5 parts of tea polyphenol, 1-3 parts of vitamin E and 14.5-17.5 parts of carrier. The preparation method comprises the following steps: preparing the ingredients in parts by weight; fully and evenly mixing all the ingredients; and smashing to prepare the composite preparation of dry powder of 100-120 meshes. The composite preparation is used in a culture water body before the fish body is transported and in a transportation water body in the transportation process, and the use concentration is 10-20ppm. The preparation method has the advantages of low energy consumption, simple technology, low production cost and the like, and the composite preparation has the functions of improving fish body transportation stress resistance capability and increasing the survival rate.
Owner:FRESHWATER FISHERIES RES CENT OF CHINESE ACAD OF FISHERY SCI +2
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products